ArticleFrontiers in plant science2025
Impact of soil application with selenite and selenate on 'soil-highland barley-dietary' system in Tibet.
Article in Frontiers in plant science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
Introduction: Selenium (Se)-fortified foods have demonstrated efficacy in augmenting dietary Se intake and ameliorating human Se nutritional status. To mitigate Se deficiency-related health risks in Tibetan populations, systematic biofortification trials targeting highland barley, the primary staple crop in Tibet, are imperative. Methods: Highland barley was subjected to soil-applied selenate (SeVI) and selenite (SeIV) at seven rates (0, 5, 15, 25, 50, 75, and 100 g·ha Results and discussion: Exogenous Se application significantly increased the Se content in highland barley grains (
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