Evidence map›Paper›PMID 40589460›Full record

ArticleInternational journal of food science2025

Biometric Indicators, Gelatin Yield, and Functional Properties of Fish Scale Waste From Three Species With Different Trophic Levels.

Hafrijal Syandri, Netti Aryani, Azrita Azrita

Abstract read
In one paragraph

Article in International journal of food science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Hafrijal SyandriDepartement of Aquaculture, Faculty of Fisheries and Marine Science, Bung Hatta University, Padang, Indonesia.ORCID https://orcid.org/0000-0002-3684-8842
Netti AryaniDepartement of Aquaculture, Faculty of Fisheries and Marine Science, Riau University, Pekanbaru, Indonesia.ORCID https://orcid.org/0000-0003-1960-4288
Azrita AzritaDepartement of Aquaculture, Faculty of Fisheries and Marine Science, Bung Hatta University, Padang, Indonesia.ORCID https://orcid.org/0000-0003-2407-5587

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Gelatin is a widely used food additive due to its ability to form gels and provide elastic texture to various food and feed products. This study evaluated the biometric characteristics as well as the physicochemical and functional properties of gelatin derived from waste scales of

Indexed as

biochemical compositionbiometric analysisfish scale waste utilizationgelatin extractiontrophic level influence

Identifiers

PMID40589460
PMCPMC12208754

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.