Evidence map›Paper›PMID 40585863›Full record

ArticleCurrent research in food science2025

Yue Sun, Xiaolin Liu, Le Zhao, Dan Li, KaiFang Guan, Ying Ma, Rongchun Wang, Qiming Li

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Current research in food science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Article
  2. Review
  3. Review
  4. Indole-3-Carbaldehyde fromResearch (Washington, D.C.) · 2026
    Article
  5. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Yue SunSchool of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, 150001, China.
Xiaolin LiuSchool of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, 150001, China.
Le ZhaoSchool of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, 150001, China.
Dan LiSchool of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, 150001, China.
KaiFang GuanDepartment of Food Nutrition and Health, School of Medicine and Nutrition, Harbin Institute of Technology, Harbin, 150001, China.
Ying MaSchool of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, 150001, China.
Rongchun WangSchool of Chemistry and Chemical Engineering, Harbin Institute of Technology, Harbin, 150001, China.
Qiming LiDairy Nutrition and Function, Key Laboratory of Sichuan Province, New Hope Dairy Co., Ltd, Chengdu, Sichuan, 610023, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

High-fat diet (HFD) disrupts gut microbiota homeostasis, induces intestinal barrier damage and systemic inflammation, ultimately leading to insulin resistance and hepatic glucose metabolism disorders. This study investigated the therapeutic effects of

Indexed as

Cell-free supernatantGlucose metabolic homeostasisGut-liver axisGut microbiotaHigh-fat dietLacticaseibacillus rhamnosus HF01Tryptophan metabolism

Identifiers

PMID40585863
PMCPMC12206131

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.