ArticleFrontiers in plant science2025
Comprehensive analysis of the physiological and molecular responses of phosphate-solubilizing bacterium
Article in Frontiers in plant science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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10 authors.
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Abstract
Phosphorus (P) is one of the essential macroelements for the growth of maize. The deficiency of P in maize will result in adverse effects, including chlorosis and reduced yield. The Hexi Corridor in China serves as the principal region for seed maize production, with chemical phosphate fertilizer remaining the predominant source of P delivery for local maize cultivation. Nonetheless, the agricultural non-point source pollution resulting from the prolonged application of artificial phosphate fertilizers is intensifying. P in farmland soil often exists in an insoluble form, which plants cannot directly absorb and utilize. Phosphate-solubilizing bacteria (PSB) in the rhizosphere are a kind of plant growth-promoting rhizobacteria (PGPR) that can transform insoluble P in soil into soluble P for plants to absorb and utilize. Utilizing PGPR in agricultural production is an ecological approach to achieving sustainable development in agricultural practices and output. In this study, 41 strains of bacteria were isolated from the rhizosphere soil of four maize varieties. According to an
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