Evidence map›Paper›PMID 40563837›Full record

ArticleBiology2025

Effect of Two Different Pretreatments of Brewers Spent Grain Used as Feed Ingredient on Nutritional, Immunological, and Metabolical Parameters in Gilthead Seabream (

Francisca P Martínez-Antequera, Paula Simó-Mirabet, Verónica de Las Heras, Marta Román, Juan Miguel Mancera, Juan Antonio Martos-Sitcha, Francisco J Moyano

Abstract read
In one paragraph

Article in Biology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Francisca P Martínez-AntequeraCentro de Investigación en Agrosistemas Intensivos Mediterráneos y Biotecnología Agroalimentaria (CIAMBITAL), Departamento de Biología y Geología, Facultad de Ciencias Experimentales, Universidad de Almería, 04120 Almería, Spain.ORCID 0000-0003-2344-7035
Paula Simó-MirabetDepartamento de Biología, Facultad de Ciencias del Mar y Ambientales, Instituto Universitario de Investigación Marina (INMAR), Campus de Excelencia Internacional del Mar (CEI·MAR), 11510 Cádiz, Spain.ORCID 0000-0001-7254-0880
Verónica de Las HerasDepartamento de Biología, Facultad de Ciencias del Mar y Ambientales, Instituto Universitario de Investigación Marina (INMAR), Campus de Excelencia Internacional del Mar (CEI·MAR), 11510 Cádiz, Spain.
Marta RománServicio Central de Investigación en Cultivos Marinos (SCI-CM), Campus de Excelencia Internacional del Mar (CEI·MAR), Universidad de Cádiz, 11510 Puerto Real, Cádiz, Spain.
Juan Miguel ManceraDepartamento de Biología, Facultad de Ciencias del Mar y Ambientales, Instituto Universitario de Investigación Marina (INMAR), Campus de Excelencia Internacional del Mar (CEI·MAR), 11510 Cádiz, Spain.ORCID 0000-0003-0751-5966
Juan Antonio Martos-SitchaDepartamento de Biología, Facultad de Ciencias del Mar y Ambientales, Instituto Universitario de Investigación Marina (INMAR), Campus de Excelencia Internacional del Mar (CEI·MAR), 11510 Cádiz, Spain.ORCID 0000-0002-0151-7250
Francisco J MoyanoCentro de Investigación en Agrosistemas Intensivos Mediterráneos y Biotecnología Agroalimentaria (CIAMBITAL), Departamento de Biología y Geología, Facultad de Ciencias Experimentales, Universidad de Almería, 04120 Almería, Spain.ORCID 0000-0002-0754-1809

Funding

Junta de Andalucía, Proyectos Reto 2020 P20-00923Postdoctoral Research Fellowship, Juan de la Cierva-Formación FJCI-2021-047759-I
6 · The paper itself

Abstract

Brewer's spent grain (BSG), the primary byproduct generated by the brewing industry, holds significant potential as an ingredient in aquafeeds. However, its high content of non-starch polysaccharides (NSP) restricts the amount that can be incorporated into fish diets. To address these limitations, various pretreatment methods (physical, chemical, or enzymatic) can be applied prior to its inclusion in feed formulations. The objectives of the present study were (i) to optimize the conditions for enzymatic or microwave pretreatments to enhance the nutritional and functional profile of BSG, (ii) to determine the bioaccessibility and availability of specific nutrients and antioxidant compounds in diets including a high amount of BSG (pretreated or not) using an in vitro assay simulating the digestion of the gilthead seabream (

Indexed as

aquaculture feedsbrewers spent grainenzymatic pretreatmentmicrowave heat pretreatment

Identifiers

PMID40563837
PMCPMC12189433

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.