ReviewFood chemistry: X2025
Transforming Agri-food waste: Innovative pathways toward a zero-waste circular economy.
Review in Food chemistry: X, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 12 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
12 citing papers in PubMed.
- Sequential autoclave-hydrothermal, enzymatic conversion of cauliflower waste Xylan into high-purity bioactive Xylooligosaccharides: Purification, prebiotic activity and toxicity analysis.Food chemistry: X · 2026Article
- Phytochemicals from Agro-Industrial By-Products for Breast Cancer Prevention and Therapy: Molecular Mechanisms and Circular Bioeconomy Perspective.Pharmaceuticals (Basel, Switzerland) · 2026Review
- Fruit Seeds with Functional Applications: From Food Waste to Potential Uses.Molecules (Basel, Switzerland) · 2026Review
- Animal Dietary Exposure to Methylxanthines through the Inclusion of Former Food Products (FFPs) in Feed.ACS agricultural science & technology · 2026Article
- Innovative strategies for sustainable food processing: enhancing quality, reducing waste, and promoting circular economy.Food chemistry: X · 2026Article
- From waste to valuable compounds: Ecological methods for the extraction and microencapsulation of bioactive compounds from Agri-food waste.Food chemistry: X · 2026Review
- Enhanced sensory, antioxidant, and non-toxic anti-diabetes beverage development via co-culture fermentation ofFood chemistry: X · 2026Article
- Waste-derived carbon nanomaterials for electrochemical applications: toward a circular and sustainable future.RSC advances · 2025Review
- Microbial Valorization of Agricultural and Agro-Industrial Waste into Bacterial Cellulose: Innovations for Circular Bioeconomy Integration.Microorganisms · 2025Review
- Membrane Technology for the Valorization of Wood Vinegar from Grape Pomace Pyrolysis.Membranes · 2025Article
- Phytochemical Profiling, Anti-Inflammatory Action, and Human Gut Microbiota-Assisted Digestion ofNutrients · 2025Article
- Optimization of Pre-Treatments to Overcome Stickiness-Related Hurdles and Enhance Drying Efficiency in Apple Pomace.Food science & nutrition · 2025Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Agri-food waste is one of the most abundant biomass resources globally, generated through ongoing agricultural activities and food industry operations. Around 30 % of food produced for human consumption is lost during production and processing, contributing to an estimated 150 billion metric tons of waste annually-an amount projected to grow by 7.5 % each year. Conventional disposal methods such as landfilling, and incineration result in significant environmental harm and economic loss. However, agri-food waste contains valuable organic compounds that can be repurposed into value-added products, supporting the transition to a zero-waste circular economy. This review compiles recent advancements in the generation, categorization, and valorization of agri-food waste, highlighting its potential in biotechnology for producing antibiotics, fermented foods, nutraceuticals, and industrial materials. By aligning with UN Sustainable Development Goals (SDGs) 11, 12, and 13, the review underscores the need for increased research, technological innovation, and public awareness to foster sustainable waste management practices.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.