Evidence map›Paper›PMID 40511261›Full record

ArticleVeterinary and animal science2025

Impact of adding wheat and poultry by-product meal to the diet on broiler carcass traits, production performance, and physical pellet quality.

Omid Ahmadauli, Mohsen Daneshyar, Sina Payvastegan, Amir Attar, Gholamreza Najafi, Mohammad Reza Abdollahi

Abstract read
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In one paragraph

Article in Veterinary and animal science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Omid AhmadauliDepartment of Animal Science, Faculty of Agriculture, Urmia University, Urmia, Iran.
Mohsen DaneshyarDepartment of Animal Science, Faculty of Agriculture, Urmia University, Urmia, Iran.
Sina PayvasteganDepartment of Animal Science, Faculty of Agriculture, Urmia University, Urmia, Iran.
Amir AttarKhorakpardaz Hezareh Novin Co, Mashhad, Iran.
Gholamreza NajafiDepartment of Basic Sciences, Faculty of Veterinary Medicine, Urmia University, Urmia, Iran.
Mohammad Reza AbdollahiMonogastric Research Centre, School of Agriculture and Environment, Massey University, Palmerston North 4442, New Zealand.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

A total of 450, one-day-old broiler chicks (Ross 308) were used to examine the impact of three poultry by-product meal (PMB) levels (0, 2, and 4 %), and three wheat levels (0, 10, and 20 %) on physical pellet quality (PPQ), growth performance, and carcass features of broilers during starter, grower and finisher periods. The results of the current study demonstrated that during the starter phase, the inclusion of 2 % and 4 % PBM significantly (

Indexed as

Broiler chickenPerformancePhysical pellet qualityPoultry by-product mealWheat

Identifiers

PMID40511261
PMCPMC12159204

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.