ArticleClinical journal of the American Society of Nephrology : CJASN2025
Nutrition across the Entire Lifespan in CKD: From Childhood to Senescence.
Article in Clinical journal of the American Society of Nephrology : CJASN, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
1 citing paper in PubMed.
- Personalized nutrition in haemodialysis: a scoping review of studies published between 2015 and 2025.Clinical kidney journal · 2026Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
4 authors.
Funding
Abstract
Throughout their lifetime, patients with CKD experience evolving dietary needs, influenced by their age and the progression of the disease. A patient-centered approach is vital. In childhood, adequate nutrition is vital for managing CKD and supporting growth and development, especially for growth spurts during adolescence. For adults who develop CKD, especially those in moderate to advanced stage, dietary modifications-such as reducing protein, sodium, and phosphorus intake while maintaining a healthy dietary pattern-are considered essential strategies for slowing down the progression of CKD and managing associated comorbidities or metabolic conditions. In older adults, nutrition management should also include strategies aimed at combating frailty risk, malnutrition risk, preserving muscle mass, and managing comorbidities. Personalized nutrition care plans should prioritize nutrient density and diet quality while considering factors such as taste and ease of preparation. A partnership in decision making through the lifespan would enhance health outcomes and quality of life for patients with CKD. Integrating education and health literacy from early childhood through school and community initiatives lays a strong foundation for developing lifelong healthy eating habits. Connecting patients with peer or support groups and encouraging participation in community events can foster a sense of community. In addition, the transition from pediatric to adult renal services is an important personalized process that necessitates thorough planning, education, and care coordination. It is crucial for health care providers to consider the nutritional perspectives of young patients and implement practical strategies to facilitate a smooth transition and assist them in navigating this significant life change to adulthood. By implementing these strategies early, patients and their families are empowered to self-manage their nutrition through their lifespan, ultimately enhancing kidney health and overall quality of life and improving CKD outcome.
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Registered trials
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