Evidence map›Paper›PMID 40488196›Full record

ArticleFood science & nutrition2025

Evaluating Cassava Starch Residue as a Maize Substitute in Broiler Chicken Diets.

Agnes Osei-Adjei, Jacob Alhassan Hamidu, Benjamin Adjei-Mensah, Priscilla Nyameyie Ama Hanson, Goodman Kantanka Sarfo, Armstrong Donkoh

Abstract read
In one paragraph

Article in Food science & nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Review
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Agnes Osei-AdjeiDepartment of Animal Science, Faculty of Agriculture Kwame Nkrumah University of Science and Technology Kumasi Ghana.
Jacob Alhassan HamiduDepartment of Animal Science, Faculty of Agriculture Kwame Nkrumah University of Science and Technology Kumasi Ghana.
Benjamin Adjei-MensahDepartment of Animal Science University of Ghana Legon Ghana.ORCID https://orcid.org/0000-0002-5649-1924
Priscilla Nyameyie Ama HansonDepartment of Animal Science, Faculty of Agriculture Kwame Nkrumah University of Science and Technology Kumasi Ghana.
Goodman Kantanka SarfoDepartment of Animal Science, Faculty of Agriculture Kwame Nkrumah University of Science and Technology Kumasi Ghana.
Armstrong DonkohDepartment of Animal Science, Faculty of Agriculture Kwame Nkrumah University of Science and Technology Kumasi Ghana.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

A total of 360 1-week-old broiler chicks were utilized in a 6-week experimental study designed to evaluate the effects of varying levels of cassava starch residue (CSR) on growth performance, hematological profiles, nutrient digestibility, and carcass quality in broiler chickens. The chicks were raised in floor pens and divided into six dietary treatments, each comprising 60 birds, with five replicates in a completely randomized design. CSR was incorporated into the diet at inclusion levels of 0%, 20%, 30%, 40%, 50%, and 60%, replacing maize. CSR contains lower quantities of anti-nutrients such as phytates, oxalates, tannins, saponins, cyanide, and alkaloids, making it more beneficial for farmers to use it in broiler diets without adverse effects. By Day 49, all CSR treatment groups had significantly lower average daily weight gain and final body weight (

Indexed as

agro‐wastecassava by‐productdigestibilityenergy resource

Identifiers

PMID40488196
PMCPMC12144599

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.