ArticleCurrent microbiology2025
Chemical Analysis and Health Benefits of a Novel Polysaccharide Produced by Paenibacillus mucilaginosus.
Article in Current microbiology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
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Who cites it
2 citing papers in PubMed.
- Fractionation and Functional Characterization ofFoods (Basel, Switzerland) · 2026Article
- Molecular biology insights into levofloxacin-loaded ZnO nanoparticles: a potent strategy against MDRRSC advances · 2025Article
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Researchers have been fascinated by the remarkable properties of naturally occurring polysaccharides in recent years. We focused on extracting, refining, and analyzing an exopolysaccharide secreted for the first time by the bacterium Paenibacillus mucilaginosus, which was isolated from agricultural soil and identified by 16S rRNA sequence techniques. The polymer's elemental composition was analyzed, focusing on three primary constituents. Carbon emerged as the dominant element, comprising 29.76% of the polymer's total mass. Hydrogen was present at 4.98%, while nitrogen comprised 3.19% of the overall elemental makeup. Exopolysaccharide was characterized by FTIR,
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Registered trials
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