Evidence map›Paper›PMID 40431413›Full record

ArticleNutrients2025

Alleviating the Effects of Electrolyzed Alkaline Water on Hyperuricemia in Mice.

Leihong Mao, Haiqin Zhao, Xiaoyan Tian, Yumei Qin, Guohua Li, Zihan Qin, Yuezhong Mao, Xiao Ye, Yanyun Cao, Shiyi Tian

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Nutrients, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Trial
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Leihong MaoSchool of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Haiqin ZhaoSchool of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Xiaoyan TianShanghai Kangshi Food Technology Co., Ltd., Shanghai 201103, China.
Yumei QinSchool of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Guohua LiShanghai Kangshi Food Technology Co., Ltd., Shanghai 201103, China.
Zihan QinSchool of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Yuezhong MaoSchool of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Xiao YeSchool of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Yanyun CaoSchool of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.
Shiyi TianSchool of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou 310018, China.

Funding

Shanghai Kangshi Food Technology Co., LTD 1110KH0323002H
6 · The paper itself

Abstract

PubMed holds no abstract for this paper.

Indexed as

Drinking WaterHyperuricemiaWaterAnimalsBlood Urea NitrogenCreatinineDisease Models, AnimalGlucose Transport Proteins, FacilitativeKidneyMaleMiceOrganic Anion TransportersOrganic Cation Transport ProteinsOxonic AcidUric AcidCreatinineDrinking WaterGlucose Transport Proteins, FacilitativeOrganic Anion TransportersOrganic Cation Transport ProteinsOxonic Acidpotassium oxonateSlc22a12 protein, mouseSlc2a9 protein, mouseUric AcidWaterelectrolyzed alkaline waterhyperuricemiarenal damageurate transporters

Identifiers

PMID40431413
PMCPMC12114265

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.