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TrialNutrients2025

Exploring the Health Effects of New Additive- and Allergen-Free Reformulated Cooked Meat Products: Consumer Survey, Clinical Trial, and Perceived Satiety.

Jhazmin Quizhpe et al.PubMed ↗Full text ↗Publisher ↗

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Not cited yet

Full record →Abstract, authors, funding and every citing paper · PMID 40431357