ArticleMicroorganisms2025
Microbiological Quality and Presence of
Article in Microorganisms, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
5 citing papers in PubMed.
- Behavior of surface contamination by Salmonella spp. on broiler carcasses during slaughter stages.Brazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] · 2026Article
- A postbiotic-aerated water strategy for controlling Salmonella Enteritidis on chicken skin during chilling and refrigerated storage.Poultry science · 2026Article
- Antimicrobial resistance and genomic characterization ofFrontiers in microbiology · 2026Article
- Integrating Statistical and Machine-Learning Approaches forMicroorganisms · 2025Article
- Epidemiology, Prevention and Control of Foodborne Microbial Pathogens.Microorganisms · 2025Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
11 authors.
Funding
Abstract
The industrial processing of broiler chickens has become increasingly automated to scale up meat production. However, certain procedures may cause rupture of the gastrointestinal tract, contaminating the products. The objective of this study was to evaluate the efficiency of the removal of visible contaminated broiler carcasses from the slaughter line based on their microbiological quality compared to non-contaminated ones. Carcasses were analyzed for
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.