ArticleRisk analysis : an official publication of the Society for Risk Analysis2025
Modeling antimicrobial fate in the circular food system.
Article in Risk analysis : an official publication of the Society for Risk Analysis, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
1 citing paper in PubMed.
- Modeling antimicrobial fate in the circular food system.Risk analysis : an official publication of the Society for Risk Analysis · 2025Article
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Authors and funding
3 authors.
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Abstract
The livestock sector plays a critical role in the circular food production system, but excessive use of antimicrobials (AMs) in livestock farming can lead to AM residue contamination in human food. CirFSafe, a model framework was developed to predict the fate of five different AMs in a primary circular food production system, comprising mixed farms with arable (maize) and animal (bovine) components. Two bovine exposure scenarios to AMs were simulated: annual constant exposure and a one-off exposure in the first year of circularity. Over a 5-year timeframe, model predictions suggest that fertilizing soil with animal manure and feeding animals with maize grown in the same soil are unlikely to cause AM residues in milk or meat exceeding European regulatory limits. Nevertheless, the distinct residual patterns of different AMs across the system underscore the need for precautionary monitoring, particularly for the routine use of flumequine (FLU) and doxycycline (DOX), which exhibits a greater tendency to transfer into food products.
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