ArticlePeerJ2025
Genetic variability and trait associations for physiological and agronomic characteristics in bread wheat genotypes under drought stress and well-watered conditions.
Article in PeerJ, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
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Who cites it
3 citing papers in PubMed.
- Phenotypic selection of high-yielding, water-productive wheat (Triticum aestivum L.) putative mutants under well-watered and limited-irrigation conditions.Scientific reports · 2026Article
- MGIDI-based ideotype selection and genetic variation for wheat agronomic traits and bread-making quality (BMQ) under drought stress condition.BMC plant biology · 2026Article
- Joint validation of yield and inter-annual consistency and elite lines selection in 52 advanced wheat lines based on a PCA-membership function-TOPSIS collaborative system.Frontiers in plant science · 2026Article
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Authors and funding
12 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Drought is a critical abiotic stress significantly reducing global wheat production, especially under climate fluctuations. Investigating wheat genetic variability using physiological and agronomic characteristics is essential for advancing breeding to enhance drought resilience and ensure sustainable production in light of global population growth. The genetic diversity and associations among traits of fourteen diverse genotypes of bread wheat in drought-stressed and well-watered conditions were studied, focusing on physiological and agronomic responses. Significant variations were detected among irrigation regimes, genotypes, and their interactions for all assessed characteristics. Drought stress substantially declined chlorophyll
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