Evidence map›Paper›PMID 40361584›Full record

ArticleFoods (Basel, Switzerland)2025

From Emulsions to Films: The Role of Polysaccharide Matrices in Essential Oil Retention Within Active Packaging Films.

Elisa Othero Nahas, Guilherme F Furtado, Melina S Lopes, Eric Keven Silva

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed.

  1. Article
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  3. Review
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Elisa Othero NahasGraduate Program in Chemical Engineering, Institute of Science and Technology, Federal University of Alfenas-Campus Poços de Caldas, Poços de Caldas 37715-400, MG, Brazil.
Guilherme F FurtadoCentro de Ciências da Natureza, Universidade Federal de São Carlos (UFSCar), Rod. Lauri Simõoes de Barros, km 12-SP 189, Buri 18290-000, SP, Brazil.
Melina S LopesGraduate Program in Chemical Engineering, Institute of Science and Technology, Federal University of Alfenas-Campus Poços de Caldas, Poços de Caldas 37715-400, MG, Brazil.
Eric Keven SilvaFaculdade de Engenharia de Alimentos (FEA), Universidade Estadual de Campinas (UNICAMP), Rua Monteiro Lobato, 80, Campinas 13083-862, SP, Brazil.ORCID 0000-0002-7623-8539

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Essential oil-loaded edible films have emerged as promising natural systems for active food packaging due to their antimicrobial and antioxidant potential. However, retaining volatile bioactives within hydrophilic matrices remains challenging. In this regard, this study compared the performance of carboxymethylcellulose (CMC), citrus peel pectin (CPP), and potato starch (PS) edible films as encapsulating systems of orange (

Indexed as

antimicrobialcasting techniqueencapsulation efficiencylimoneneO/W emulsions

Identifiers

PMID40361584
PMCPMC12071222

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.