Evidence map›Paper›PMID 40345645›Full record

ArticleJournal of advanced research2026

SA supplementation during lactation promotes learning and memory by reducing H3K27me3 levels.

Chengqing Huang, Shu Ai, Mengmeng Wang, Changqing Li, Kun Wang, Ming Nie, Heyujia Zhang, Xiaozhen Gu, Hui-Li Wang

Abstract read
In one paragraph

Article in Journal of advanced research, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Chengqing HuangSchool of Food and Biological Engineering, Hefei University of Technology, No. 193 of Tunxi Road, Baohe District, Hefei, Anhui 230009, PR China; Engineering Research Center of Bio-process, Ministry of Education, Hefei University of Technology, 193 Tunxi Road, Hefei, Anhui 230009, PR China; Anhui Provincial International Science and Technology Cooperation Base for Major Metabolic Diseases and Nutritional Interventions, School of Food and Biological Engineering, Hefei University of Technology, Hefei, PR China.
Shu AiSchool of Food and Biological Engineering, Hefei University of Technology, No. 193 of Tunxi Road, Baohe District, Hefei, Anhui 230009, PR China; Engineering Research Center of Bio-process, Ministry of Education, Hefei University of Technology, 193 Tunxi Road, Hefei, Anhui 230009, PR China; Anhui Provincial International Science and Technology Cooperation Base for Major Metabolic Diseases and Nutritional Interventions, School of Food and Biological Engineering, Hefei University of Technology, Hefei, PR China.
Mengmeng WangSchool of Food and Biological Engineering, Hefei University of Technology, No. 193 of Tunxi Road, Baohe District, Hefei, Anhui 230009, PR China; Engineering Research Center of Bio-process, Ministry of Education, Hefei University of Technology, 193 Tunxi Road, Hefei, Anhui 230009, PR China; Anhui Provincial International Science and Technology Cooperation Base for Major Metabolic Diseases and Nutritional Interventions, School of Food and Biological Engineering, Hefei University of Technology, Hefei, PR China.
Changqing LiSchool of Food and Biological Engineering, Hefei University of Technology, No. 193 of Tunxi Road, Baohe District, Hefei, Anhui 230009, PR China; Engineering Research Center of Bio-process, Ministry of Education, Hefei University of Technology, 193 Tunxi Road, Hefei, Anhui 230009, PR China; Anhui Provincial International Science and Technology Cooperation Base for Major Metabolic Diseases and Nutritional Interventions, School of Food and Biological Engineering, Hefei University of Technology, Hefei, PR China.
Kun WangSchool of Food and Biological Engineering, Hefei University of Technology, No. 193 of Tunxi Road, Baohe District, Hefei, Anhui 230009, PR China; Engineering Research Center of Bio-process, Ministry of Education, Hefei University of Technology, 193 Tunxi Road, Hefei, Anhui 230009, PR China; Anhui Provincial International Science and Technology Cooperation Base for Major Metabolic Diseases and Nutritional Interventions, School of Food and Biological Engineering, Hefei University of Technology, Hefei, PR China.
Ming NieSchool of Food and Biological Engineering, Hefei University of Technology, No. 193 of Tunxi Road, Baohe District, Hefei, Anhui 230009, PR China; Engineering Research Center of Bio-process, Ministry of Education, Hefei University of Technology, 193 Tunxi Road, Hefei, Anhui 230009, PR China; Anhui Provincial International Science and Technology Cooperation Base for Major Metabolic Diseases and Nutritional Interventions, School of Food and Biological Engineering, Hefei University of Technology, Hefei, PR China.
Heyujia ZhangSchool of Medicine, Macau University of Science and Technology, 999078 Macau.
Xiaozhen GuSchool of Food and Biological Engineering, Hefei University of Technology, No. 193 of Tunxi Road, Baohe District, Hefei, Anhui 230009, PR China; Engineering Research Center of Bio-process, Ministry of Education, Hefei University of Technology, 193 Tunxi Road, Hefei, Anhui 230009, PR China; Anhui Provincial International Science and Technology Cooperation Base for Major Metabolic Diseases and Nutritional Interventions, School of Food and Biological Engineering, Hefei University of Technology, Hefei, PR China. Electronic address: xiaozhen@mail.hfut.edu.cn.
Hui-Li WangSchool of Food and Biological Engineering, Hefei University of Technology, No. 193 of Tunxi Road, Baohe District, Hefei, Anhui 230009, PR China; Engineering Research Center of Bio-process, Ministry of Education, Hefei University of Technology, 193 Tunxi Road, Hefei, Anhui 230009, PR China; Anhui Provincial International Science and Technology Cooperation Base for Major Metabolic Diseases and Nutritional Interventions, School of Food and Biological Engineering, Hefei University of Technology, Hefei, PR China. Electronic address: wanghl@hfut.edu.cn.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

introductionSialic acid (SA) is an essential nutrient for brain development and cognition. Infants lack the capacity to synthesize sufficient SA independently, requiring reliance on maternal or exogenous sources. For early nutritional supplementation, elucidating how SA affects learning and memory is necessary.

objectivesThis study aimed to elucidate the critical time window for SA supplementation that best supports cognitive functions and hippocampal neural mechanisms.

methodsThe MWM experiment was conducted to elucidate the critical time window and dose of SA supplementation. Morphological and electrophysiological studies were used to observe the structural and functional responses of hippocampal neurons that are exposed to SA. RNA sequencing, Western Blot, immunofluorescence, and electrophysiology were used to screen and validate possible neural mechanisms.

resultsOur results show that SA supplementation during, but not after, the lactation period significantly improves learning and memory. SA promotes neurite outgrowth and increases synaptic transmission without affecting the intrinsic membrane properties of hippocampal CA1 neurons. The effect of SA on CA1 neuronal function is independent of the DG-CA3-CA1 loop. Also, long-term effects on synaptic plasticity are primarily due to intracellular epigenetic changes of H3K27me3 rather than direct binding of extracellular SA to membrane proteins. Consequently, our study indicates that decreased H3K27me3 promotes the glutamate-glutamine cycle under SA, thereby contributing to enhanced learning and memory.

conclusionConsequently, our study finds that decreased H3K27me3 promotes the glutamate-glutamine cycle under the influence of SA, thereby contributing to enhanced learning and memory. The potential implication of our findings is that SA in early life may contribute to the optimization of children's comprehensive cognitive function.

Indexed as

Dietary SupplementsHistonesLactationLearningMemoryAnimalsFemaleHippocampusMaleNeuronal PlasticityNeuronsRatsSynaptic TransmissionHistonesBranch differentiationGlutamate-glutamine cycleH3K27me3Learning and memorySialic acidSynapse

Identifiers

PMID40345645
PMCPMC12869211

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LicenceCC BY-NC-ND
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.