Evidence map›Paper›PMID 40328980›Full record

ArticleNature microbiology2025

Gut commensal Phascolarctobacterium faecium retunes innate immunity to mitigate obesity and metabolic disease in mice.

Rebeca Liébana-García, Inmaculada López-Almela, Marta Olivares, Marina Romaní-Pérez, Paolo Manghi, Alba Torres-Mayo, Verónica Tolosa-Enguís, Alejandra Flor-Duro, Clara Bullich-Vilarrubias, Teresa Rubio and 3 more

Registry-linked trialAbstract read
In one paragraph

Article in Nature microbiology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT07285317 (Ensayo Exploratorio Para Evaluar la Tolerancia de Una Bacteria Con Potencial probiótico), which is not on this map. Cited by 25 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
25citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT07285317 phase1completednot on this map

Ensayo Exploratorio Para Evaluar la Tolerancia de Una Bacteria Con Potencial probiótico (Phascolarcobacterium Faecium) de Nueva generación Para Proteger la Salud metabólica en Humanos

TypeinterventionalSponsorSpanish National Research CouncilRan2024 to 2025Enrolled20ConditionsHealth, Obesity Type 2 Diabetes Mellitus, Obesity & OverweightArmsBacterium P. faecium
3 · Its place in the literature

Who cites it

25 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Review
  3. Gut microbes · 2026
    Article
  4. Review
  5. Article
  6. Article
  7. Modulatory Effects ofNutrients · 2026
    Article
  8. Article
  9. Review
  10. Article
  11. Article
  12. Prebiotic Effects ofFood science & nutrition · 2026
    Article
  13. ProbioticBrain sciences · 2026
    Article
  14. Article
  15. Article
  16. Article
  17. Article
  18. Review
  19. Review
  20. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors.

Rebeca Liébana-GarcíaMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain.
Inmaculada López-AlmelaMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain.
Marta OlivaresMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain.ORCID http://orcid.org/0000-0002-7966-2781
Marina Romaní-PérezMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain.
Paolo ManghiDepartment CIBIO, University of Trento, Trento, Italy.ORCID http://orcid.org/0000-0003-0846-6529
Alba Torres-MayoMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain.
Verónica Tolosa-EnguísMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain.
Alejandra Flor-DuroMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain.
Clara Bullich-VilarrubiasMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain.
Teresa RubioMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain.
Valerio RossiniMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain.
Nicola SegataDepartment CIBIO, University of Trento, Trento, Italy.ORCID http://orcid.org/0000-0002-1583-5794
Yolanda SanzMicrobiome Innovation in Nutrition and Health Research Unit, Institute of Agrochemistry and Food Technology, Spanish National Research Council (IATA-CSIC), Valencia, Spain. yolsanz@iata.csic.es.ORCID http://orcid.org/0000-0002-1615-1976

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The gut microbiota may protect against obesity and chronic metabolic conditions by regulating the immune response to dietary triggers. Yet the specific bacteria that control the overactivation of the immune system in obesity and their mode of action remain largely unknown. Here we surveyed 7,569 human metagenomes and observed an association between the gut symbiont Phascolarctobacterium faecium and non-obese adults regardless of nationality, sex or age. In a mouse model of diet-induced obesity, we confirmed the specificity of P. faecium DSM 32890 anti-obesogenic properties compared with other species of the same genus. P. faecium reversed the inflammatory phenotype associated with obesity. Specifically, P. faecium promoted polarization of alternatively activated macrophages (M2), which reversed the obesity-induced increase in gut-resident type 1 innate lymphoid cells. This resulted in mitigation of glucose intolerance, adiposity and body weight gain irrespective of treatment with live or pasteurized bacteria. The metabolic benefits were independent of the adaptive immune system, but they were abolished by an inhibitor of M2 polarization in mice. P. faecium directly promoted M2-macrophage polarization through TLR2 signalling and these effects seemed to be independent of gut microbiota changes. Overall, we identify a previously undescribed gut commensal bacterium that could help mitigate obesity and metabolic comorbidities by retuning the innate immune response to hypercaloric diets.

Indexed as

Gastrointestinal MicrobiomeImmunity, InnateMetabolic DiseasesObesityAnimalsDisease Models, AnimalFemaleHumansMacrophagesMaleMetagenomeMiceMice, Inbred C57BLSymbiosis

Identifiers

PMID40328980
PMCPMC12137122

What OpenQuestion holds

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LicenceCC BY
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Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.