Structural Concepts, Definition, Classification, and Macronutrient and Food Composition of Carbohydrate-Restricted Diets for Individuals with Type 2 Diabetes Mellitus: A Scoping Review.
Article in Nutrients, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registry
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what money
Authors and funding
8 authors.
Fharlley Lohann MedeirosGraduate Program in Nutrition and Nutrition in Foodservice Research Centre, Federal University of Santa Catarina (UFSC), Florianópolis 88040-370, SC, Brazil.ORCID 0000-0003-1223-3090
Ana Carolina FernandesGraduate Program in Nutrition and Nutrition in Foodservice Research Centre, Federal University of Santa Catarina (UFSC), Florianópolis 88040-370, SC, Brazil.ORCID 0000-0002-8179-4855
Mariana V S KraemerGraduate Program in Nutrition and Nutrition in Foodservice Research Centre, Federal University of Santa Catarina (UFSC), Florianópolis 88040-370, SC, Brazil.ORCID 0000-0002-0265-090X
Marina PadovanGraduate Program in Nutrition and Nutrition in Foodservice Research Centre, Federal University of Santa Catarina (UFSC), Florianópolis 88040-370, SC, Brazil.
Greyce Luci BernardoGraduate Program in Nutrition and Nutrition in Foodservice Research Centre, Federal University of Santa Catarina (UFSC), Florianópolis 88040-370, SC, Brazil.ORCID 0000-0003-0411-012X
Paula Lazzarin UggioniGraduate Program in Nutrition and Nutrition in Foodservice Research Centre, Federal University of Santa Catarina (UFSC), Florianópolis 88040-370, SC, Brazil.
Alex RafachoLaboratory of Investigation in Chronic Diseases, Center of Biological Sciences, Federal University of Santa Catarina (UFSC), Florianópolis 88037-000, SC, Brazil.ORCID 0000-0002-8637-6097
Rossana P C ProençaGraduate Program in Nutrition and Nutrition in Foodservice Research Centre, Federal University of Santa Catarina (UFSC), Florianópolis 88040-370, SC, Brazil.ORCID 0000-0001-6149-8752
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.
Structural Concepts, Definition, Classification, and Macronutrient and Food Composition of Carbohydrate-Restricted Diets for Individuals with Type 2 Diabetes Mellitus: A Scoping Review. · full record | OpenQuestion