ArticleACS omega2025
Stability of Flavoring Chemicals in e-Cigarette Liquids: A Naturalistic Product Aging Study over 24 months.
Article in ACS omega, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
3 citing papers in PubMed.
- Analytical approaches for investigation of partially identified leachables in ENDS.Frontiers in chemistry · 2026Article
- Sweeteners in E-Cigarettes: A Minireview of Flavoring and Biological Action.Journal of xenobiotics · 2025Review
- Unraveling the Toxicological Effects of Hydroxyacetone - A Reaction Product in Electronic Cigarette Aerosols.bioRxiv : the preprint server for biology · 2025Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
4 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Flavoring chemicals commonly used in many consumer products, including pharmaceuticals, foods, and beverages, deteriorate over time. Flavoring chemicals are also common additives in e-cigarette liquid formulations, but their stability in vaping products has not been evaluated. Since e-cigarette liquids are exposed to varying environmental conditions during storage and use, we assessed the stabilities of 20 flavoring chemicals commonly used in vaping products, including benzaldehyde (cherry flavor), menthol (cooling flavor), and vanillin (vanilla flavor). We prepared reference e-cigarette liquids (reference solutions) containing individual flavorings and a mixed liquid with combined flavorings in a 55:45 (v/v) propylene glycol to vegetable glycerin solution. We also purchased 14 commercial e-cigarette liquids. Liquids were stored over 24 months in different temperatures (room and cold) and light exposure conditions (ambient light and dark). Gas chromatography/mass spectrometry techniques were used to measure the concentration of each flavoring chemical at the baseline and after 1, 3, 6, 12, and 24 months. We used a nontargeted approach to identify potential degradation byproducts. Using an air-liquid interface with bronchial epithelial cells and the Neutral Red assay, we also compared the cytotoxicity of selected reference solutions vaped at the baseline and after storage over 24 months. The flavorings in reference solutions stored at ambient temperature and exposed to light were the least stable. Reducing exposure to light and storing reference solutions in cold temperatures delayed the degradation of some flavorings. Tentatively identified byproducts of flavoring degradation found in unstable reference solutions suggested oxidation, hydrolysis, and condensation reactions with solvents. Despite substantial changes in the chemical composition, no significant cytotoxicity differences were detected between fresh and aged reference solutions. Our findings suggest that storing vaping products in dark places and at cold temperatures improves the stability of flavorings in e-cigarette liquids.
Identifiers
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.