ArticleNutrients2025
Gender, Adverse Changes in Social Engagement and Risk of Unhealthy Eating: A Prospective Cohort Study of the Canadian Longitudinal Study on Aging (2011-2021).
Article in Nutrients, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 4 papers.
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Who cites it
4 citing papers in PubMed.
- Association Between cMIND Diet and Depressive Symptoms Among Chinese Older Adults: A Cross-Sectional Study.Nutrients · 2026Article
- Metabolic Consequences of Adverse Social Transitions among Aging Adults: A Gender-Sensitive Prospective Study of the Canadian Longitudinal Study on Aging Cohort (2011-2021).Journal of obesity & metabolic syndrome · 2026Article
- Attitudes and preferences of older adults and healthcare professionals regarding a multidisciplinary hybrid telehealth program for healthy aging.Frontiers in public health · 2026Article
- Association between dietary fiber intake and post-stroke depression among US women: insights from the NHANES 2005-2018 cross-sectional study.Frontiers in nutrition · 2025Article
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Authors and funding
7 authors.
Funding
Abstract
backgroundSocial isolation is linked to survival and health. However, dietary effects of social activities, and gender differences, over time are unknown.
methodsA prospective study of adults (45+y) reporting daily fruit or vegetable (F/V) intake (at wave 1) from the Canadian Longitudinal Study on Aging (CLSA). Multivariable mixed logistic regression assessed changes in social isolation or breadth of social participation (wave 1 to 2) in relation to adverse changes in F/V (non-daily intake) at wave 3 in women and men.
resultsWomen who remained socially isolated between waves 1 and 2 had 85% higher odds of non-daily vegetable intake (OR 1.85 [95% CI: 1.32, 2.59]) and over twofold higher odds of non-daily fruit intake (2.23 [1.58, 3.14]), compared to reference (not isolated at waves 1 and 2). Higher odds of non-daily F/V intake were also observed for women who changed from isolated at wave 1 to not isolated at wave 2. Women and men who had less diverse social participation at waves 1 and 2 had 28-64% higher odds of non-daily F/V intake, compared to their counterparts with diverse social participation at both waves. Higher odds of non-daily fruit were also seen for women who had diverse social participation at wave 1 but reduced their diversity at wave 2 (1.35 [1.12, 1.62]).
conclusionsResults showed persistent social isolation impacted changes in F/V among women only, while limited breadth of social participation affected F/V intake in both genders. Further longitudinal research on the complexities of social engagement and eating behavior is warranted.
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