In one paragraphArticle in Molecules (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from itWhat it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registryThe trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
3 · Its place in the literatureWho cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
4 · The recordCorrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what moneyAuthors and funding
9 authors.
Joanna Maria JasińskaDepartment of Chemistry, University of Agriculture, ul. Balicka 122, 30-149 Kraków, Poland.ORCID 0000-0002-8677-1388 Klaudia MichalskaDepartment of Phytochemistry, Maj Institute of Pharmacology, Polish Academy of Sciences, ul. Smętna 12, 31-343 Kraków, Poland.ORCID 0000-0003-1372-1408 Joanna TkaczewskaDepartment of Animal Product Technology, Faculty of Food Technology, University of Agriculture, ul. Balicka 122, 30-149 Kraków, Poland.
Katarzyna TkaczDepartment of Food Microbiology, Meat Technology and Chemistry, Faculty of Food Sciences, University of Warmia and Mazury, Plac Cieszyński 1, 10-719 Olsztyn, Poland.ORCID 0000-0001-7918-5017 Arkadiusz ZakrzewskiDepartment of Food Microbiology, Meat Technology and Chemistry, Faculty of Food Sciences, University of Warmia and Mazury, Plac Cieszyński 1, 10-719 Olsztyn, Poland.ORCID 0000-0002-1602-7430 Agnieszka GalantyDepartment of Pharmacognosy, Jagiellonian University, Medical College, ul. Medyczna 9, 30-688 Kraków, Poland.ORCID 0000-0001-5636-8646 Iwona KamińskaDepartment of Botany, Physiology and Plant Protection, Faculty of Biotechnology and Horticulture, University of Agriculture in Krakow, al. 29 Listopada 54, 31-425 Kraków, Poland.
Maria J ChmielDepartment of Microbiology and Biomonitoring, Faculty of Agriculture and Economics, University of Agriculture in Krakow, al. Mickiewicza 21, 31-120 Kraków, Poland.ORCID 0000-0003-0075-6337 Ewelina JamrózDepartment of Chemistry, University of Agriculture, ul. Balicka 122, 30-149 Kraków, Poland.ORCID 0000-0002-1134-6213 Funding
No grant is acknowledged in the PubMed record.
6 · The paper itselfAbstract
Novel double-layer films based on furcellaran (FUR) and gelatin (GEL) with the addition of
Indexed as
AntioxidantsCatfishesFood PackagingPlant ExtractsAnimalsAnti-Infective AgentsCell LineCell SurvivalHep G2 CellsHumansAnti-Infective AgentsAntioxidantsPlant ExtractsAfrican catfishbiodegradablebioplasticdouble layer active filmsfilmsfurcellaranhuman cell linespackagingPhytolacca americana extract
Identifiers
PMID40286047
PMCPMC11990095
What OpenQuestion holds
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