Evidence map›Paper›PMID 40285980›Full record

ReviewPlant foods for human nutrition (Dordrecht, Netherlands)2025

On the Path to a Sustainable Diet: Native Brazilian Fruits of the Caryocar spp. (Pequi and Piquiá) and Potential Health Benefits in Chronic Kidney Disease.

Isabelle Christine Vieira da Silva Martins, Karina Cordeiro Massironi, Izabella Carla Silva Lopes, Edilene Oliveira da Silva, Barbarella de Matos Macchi, Denise Mafra, José Luiz Martins do Nascimento

Abstract readReview
PubMed Publisher
In one paragraph

Review in Plant foods for human nutrition (Dordrecht, Netherlands), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Isabelle Christine Vieira da Silva MartinsDepartamento de Ciências Biomédicas e da Saúde, Universidade do Estado de Minas Gerais, Passos, Brazil. isabellecvsm@gmail.com.
Karina Cordeiro MassironiDepartamento de Nutrição, Escola de Saúde Pública, Universidade de São Paulo, São Paulo, Brazil.
Izabella Carla Silva LopesPrograma de Pós-graduação em Neurociências e Biologia Celular, Instituto de Ciências Biológicas, Universidade Federal do Pará, Belém, Brazil.
Edilene Oliveira da SilvaPrograma de Pós-graduação em Farmacologia e Bioquímica, Instituto de Ciências Biológicas, Universidade Federal do Pará, Belém, Brazil.
Barbarella de Matos MacchiPrograma de Pós-graduação em Farmacologia e Bioquímica, Instituto de Ciências Biológicas, Universidade Federal do Pará, Belém, Brazil.
Denise MafraPrograma de Pós-graduação em Ciências Médicas, Universidade Federal Fluminense, Rio de Janeiro, Brazil.
José Luiz Martins do NascimentoPrograma de Pós-graduação em Neurociências e Biologia Celular, Instituto de Ciências Biológicas, Universidade Federal do Pará, Belém, Brazil.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The Caryocar genus includes Caryocar brasiliense, Caryocar villosum, and Caryocar coriaceum, known as pequi, piquiá, and piqui, respectively. They grow in the Cerrado and Amazonian biomes, significantly impacting the local economy. Caryocar spp. fruits are rich in carotenoids, lipids (oleic and palmitic acid), dietary fiber, zinc, magnesium, calcium, and polyphenols. These bioactive compounds potentially prevent and treat several non-communicable diseases, including chronic kidney disease (CKD). This narrative review discusses the potential advantages of Caryocar spp. including antioxidant and anti-inflammatory properties and the effects on renal insufficiency. The literature review shows that nutritional interventions are essential for CKD patients. Previous studies with Caryocar spp. demonstrate that cardiovascular protective effects due to their antioxidant and anti-inflammatory properties. Additionally, it emphasizes the importance of biodiversity in human health promotion. In conclusion, this review offers a theoretical foundation for Caryocar spp. as a potential nutraceutical in the context of CKD and highlights its value as a key component of a sustainable diet.

Indexed as

FruitRenal Insufficiency, ChronicAnti-Inflammatory AgentsAntioxidantsBrazilCarotenoidsDietDietary FiberDietary SupplementsHumansPhytochemicalsPolyphenolsAnti-Inflammatory AgentsAntioxidantsCarotenoidsDietary FiberPhytochemicalsPolyphenolsAntioxidantsBiodiversityCaryocar spp.Chronic kidney disease

Identifiers

PMID40285980

What OpenQuestion holds

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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.