ArticleMolecular breeding : new strategies in plant improvement2020
Genetic dissection of the interactions between semi-dwarfing genes
Article in Molecular breeding : new strategies in plant improvement, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 8 papers.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Who cites it
8 citing papers in PubMed.
- Wild barley cytoplasms reduce grain weight plasticity, with environment-dependent cytonuclear epistasis at theMolecular breeding : new strategies in plant improvement · 2026Article
- Determination of the Allelic Composition of thePlants (Basel, Switzerland) · 2024Article
- New semi-dwarfing alleles with increased coleoptile length by gene editing of gibberellin 3-oxidase 1 using CRISPR-Cas9 in barley (Hordeum vulgare L.).Plant biotechnology journal · 2023Article
- Regional association and transcriptome analysis revealed candidate genes controlling plant height inMolecular breeding : new strategies in plant improvement · 2022Article
- Multi-locus genome-wide association studies reveal novel alleles for flowering time under vernalisation and extended photoperiod in a barley MAGIC population.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2022Article
- Pyramiding of scald resistance genes in four spring barley MAGIC populations.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2021Article
- Major flowering time genes of barley: allelic diversity, effects, and comparison with wheat.TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik · 2021Review
- Using chlorate as an analogue to nitrate to identify candidate genes for nitrogen use efficiency in barley.Molecular breeding : new strategies in plant improvement · 2021Article
Corrections and comments
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Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The introduction of semi-dwarf cereal crop varieties in the 1960s enabled extensive increases in global food production. Semi-dwarf barley cultivars have shorter stature and improved stress resistance, grain yield and quality than tall varieties. The major semi-dwarf genes,
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Registered trials
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