Evidence map›Paper›PMID 40240417›Full record

SynthesisScientific reports2025

Fish consumption and gastric cancer within the Stomach cancer Pooling (StoP) Project.

Carlotta Franchi, Ilaria Ardoino, Sara Mandelli, Linia Patel, Claudio Pelucchi, Rossella Bonzi, M Constanza Camargo, Charles S Rabkin, Linda M Liao, Rashmi Sinha and 37 more

Abstract readMeta-Analysis
In one paragraph

Synthesis in Scientific reports, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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0citing papers in PubMed
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1 · What the graph read from it

What it found

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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

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3 · Its place in the literature

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0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

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5 · Who and what money

Authors and funding

47 authors.

Carlotta FranchiLaboratory of Pharmacoepidemiology and Human Nutrition, Department of Health Policy, Istituto di Ricerche Farmacologiche Mario Negri IRCCS, Via Mario Negri, 2, 20156, Milano, Italy. carlotta.franchi@marionegri.it.
Ilaria ArdoinoLaboratory of Pharmacoepidemiology and Human Nutrition, Department of Health Policy, Istituto di Ricerche Farmacologiche Mario Negri IRCCS, Via Mario Negri, 2, 20156, Milano, Italy.
Sara MandelliLaboratory of Pharmacoepidemiology and Human Nutrition, Department of Health Policy, Istituto di Ricerche Farmacologiche Mario Negri IRCCS, Via Mario Negri, 2, 20156, Milano, Italy.
Linia PatelBranch of Medical Statistics, Biometry, and Epidemiology "G.A. Maccacaro", Department of Clinical Sciences and Community Health, Università degli Studi di Milano, Milan, Italy.
Claudio PelucchiBranch of Medical Statistics, Biometry, and Epidemiology "G.A. Maccacaro", Department of Clinical Sciences and Community Health, Università degli Studi di Milano, Milan, Italy.
Rossella BonziBranch of Medical Statistics, Biometry, and Epidemiology "G.A. Maccacaro", Department of Clinical Sciences and Community Health, Università degli Studi di Milano, Milan, Italy.
M Constanza CamargoDivision of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Rockville, MD, USA.
Charles S RabkinDivision of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Rockville, MD, USA.
Linda M LiaoDivision of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Rockville, MD, USA.
Rashmi SinhaDivision of Cancer Epidemiology and Genetics, National Cancer Institute, National Institutes of Health, Rockville, MD, USA.
Kenneth C JohnsonSchool of Epidemiology and Public Health, Department of Medicine, University of Ottawa, Ottawa, Canada.
Jinfu HuHarbin Medical University, Harbin, China.
Zuo-Feng ZhangDepartment of Epidemiology, UCLA Fielding School of Public Health and Jonsson Comprehensive Cancer Center, Los Angeles, CA, USA.
Domenico PalliCancer Risk Factors and Life-Style Epidemiology Unit, Institute for Cancer Research, Prevention and Clinical Network, ISPRO, Florence, Italy.
Monica FerraroniBranch of Medical Statistics, Biometry, and Epidemiology "G.A. Maccacaro", Department of Clinical Sciences and Community Health, Università degli Studi di Milano, Milan, Italy.
Eva NegriBranch of Medical Statistics, Biometry, and Epidemiology "G.A. Maccacaro", Department of Clinical Sciences and Community Health, Università degli Studi di Milano, Milan, Italy.
Federica TuratiBranch of Medical Statistics, Biometry, and Epidemiology "G.A. Maccacaro", Department of Clinical Sciences and Community Health, Università degli Studi di Milano, Milan, Italy.
Guo-Pei YuMedical Informatics Center, Peking University, Peking, China.
Nuno LunetEPIUnit - Instituto de Saúde Pública da Universidade do Porto, Porto, Portugal.
Samantha MoraisEPIUnit - Instituto de Saúde Pública da Universidade do Porto, Porto, Portugal.
Lizbeth López-CarrilloMexico National Institute of Public Health, Morelos, Mexico.
Shoichiro TsuganeDivision of Cohort Research, National Cancer Center Institute for Cancer Control, Tokyo, Japan.
Akihisa HidakaDivision of Epidemiology, National Cancer Center Institute for Cancer Control, Tokyo, Japan.
Reza MalekzadehDigestive Oncology Research Center, Digestive Disease Research Institute, Tehran University of Medical Sciences, Tehran, Iran.
David ZaridzeDepartment of Clinical Epidemiology, N.N. Blokhin National Medical Research Center for Oncology, Moscow, Russia.
Dmitry MaximovitchDepartment of Clinical Epidemiology, N.N. Blokhin National Medical Research Center for Oncology, Moscow, Russia.
Jesus VioqueInstituto de Investigación Sanitaria y Biomédica de Alicante, Universidad Miguel Hernandez (ISABIAL-UMH), Alicante, Spain.
Sandra Gonzalez-PalaciosInstituto de Investigación Sanitaria y Biomédica de Alicante, Universidad Miguel Hernandez (ISABIAL-UMH), Alicante, Spain.
Mary H WardOccupational and Environmental Epidemiology Branch, Division of Cancer Epidemiology and Genetics, National Cancer Institute, Rockville, MD, USA.
Nuria AragonésConsortium for Biomedical Research in Epidemiology and Public Health (CIBERESP), Madrid, Spain.
Gemma Castaño-VinyalsConsortium for Biomedical Research in Epidemiology and Public Health (CIBERESP), Madrid, Spain.
Maria Paula CuradoCentro Internacional de Pesquisa, A. C. Camargo Cancer Center, São Paulo, Brazil.
Emmanuel Dias-NetoCentro Internacional de Pesquisa, A. C. Camargo Cancer Center, São Paulo, Brazil.
Gerson Shigueaki HamadaNikkei Disease Prevention Center, São Paulo, Brazil.
Raul Ulises Hernández-RamirezDepartment of Biostatistics, Yale School of Public Health, Yale School of Medicine, New Haven, CT, USA.
Mohammadreza PaksereshtDigestive Oncology Research Center, Digestive Disease Research Institute, Tehran University of Medical Sciences, Tehran, Iran.
Farhad PourfarziDigestive Disease Research Center, Ardabil University of Medical Sciences, Ardabil, Iran.
Lina MuDepartment of Epidemiology and Environmental Health, School of Public Health and Health Professions, University at Buffalo, Buffalo, NY, USA.
Areti LagiouDepartment of Public and Community Health, School of Public Health, University of West Attica, Athens, Greece.
Pagona LagiouDepartment of Hygiene, Epidemiology and Medical Statistics, School of Medicine, National and Kapodistrian University of Athens, Athens, Greece.
Malaquias López-CervantesFacultad de Medicina, UNAM, 04510, Coyoacán, Mexico.
Alberto DolciResearch and Development Department, Bolton Food SpA, Milan, Italy.
Stefania BocciaSection of Hygiene, University Department of Life Sciences and Public Health, Università Cattolica del Sacro Cuore, Roma, Italy.
Roberta PastorinoSection of Hygiene, University Department of Life Sciences and Public Health, Università Cattolica del Sacro Cuore, Roma, Italy.
Paolo BoffettaDepartment of Medical and Surgical Sciences, University of Bologna, Bologna, Italy.
Barbara D'AvanzoLaboratory of Pharmacoepidemiology and Human Nutrition, Department of Health Policy, Istituto di Ricerche Farmacologiche Mario Negri IRCCS, Via Mario Negri, 2, 20156, Milano, Italy.
Carlo La VecchiaBranch of Medical Statistics, Biometry, and Epidemiology "G.A. Maccacaro", Department of Clinical Sciences and Community Health, Università degli Studi di Milano, Milan, Italy.

Funding

Associazione Italiana per la Ricerca sul Cancro 21378FEDER POCI-01-0145-FEDER-032358Foundation for Science and Technology - FCT (Portuguese Ministry of Science, Technology and Higher Education) ITR; LA/P/0064/2020Fundação de Amparo à Pesquisa do Estado de São Paulo-FAPESP 2014/26897-0Laboratório para an Investigação Integrativa e Translacional em Saúde Populacional LA/P/0064/2020Ministero dell'Istruzione, dell'Università e della Ricerca 2022A4WZFC
6 · The paper itself

Abstract

Gastric cancer is among the most common cancer and cause of cancer death. We conducted a meta-analysis of 25 case-control studies from the Stomach cancer Pooling Project to assess the association between fish or canned fish consumption and the risk of gastric cancer. 10,431 cases and 24,903 controls were available. We found no association between fish consumption and risk of gastric cancer (pooled odds ratios (OR) = 0.99; 95% confidence interval (CI) 0.86-1.13, for at least one serving/week vs none). Geographical differences were found: in Asia an increased intake of fish was associated with a lower stomach cancer risk. In the sensitivity analyses, fish consumption was associated to a lower risk of gastric cancer in models adjusted for family history of gastric cancer (OR = 0.80, 95% CI 0.72-0.89) and Helicobacter Pylori infection (OR = 0.72, 95% CI 0.60-0.88), but not for body mass index or energy intake. Seven studies collected information on canned fish (4525 cases and 8073 controls). No association was found for canned fish (OR = 0.96, 95% CI 0.82-1.13). In conclusion, our results provide evidence that fish and canned fish intake are not associated with gastric cancer risk, although geographical differences have been highlighted, with a lower risk of gastric cancer in Asia.

Indexed as

DietFishesSeafoodStomach NeoplasmsAnimalsCase-Control StudiesFemaleHumansMaleMiddle AgedOdds RatioRisk FactorsCanned fishConsortiumFishPooled analysisStomach neoplasms

Identifiers

PMID40240417
PMCPMC12003686

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LicenceCC BY-NC-ND
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.