Evidence map›Paper›PMID 40238517›Full record

ArticleFoods (Basel, Switzerland)2025

Vineyard Location Impact on the Composition and Quality of Wines from International and Native Varieties Grown in Drama, Greece.

Adriana Skendi, Aikaterini Karampatea, Elisavet Bouloumpasi, Georgia Tseine, Stefanos Stefanou, Spyridon Mamalis

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Adriana SkendiDepartment of Agricultural Biotechnology and Oenology, Democritus University of Thrace, 1st Km Dramas-Mikrohoriou, GR-66100 Drama, Greece.ORCID 0000-0002-7995-4741
Aikaterini KarampateaDepartment of Agricultural Biotechnology and Oenology, Democritus University of Thrace, 1st Km Dramas-Mikrohoriou, GR-66100 Drama, Greece.ORCID 0009-0007-8983-3437
Elisavet BouloumpasiDepartment of Agricultural Biotechnology and Oenology, Democritus University of Thrace, 1st Km Dramas-Mikrohoriou, GR-66100 Drama, Greece.ORCID 0009-0005-8726-0546
Georgia TseineDepartment of Agricultural Biotechnology and Oenology, Democritus University of Thrace, 1st Km Dramas-Mikrohoriou, GR-66100 Drama, Greece.
Stefanos StefanouDepartment of Agriculture, International Hellenic University, P.O. Box 141, GR-57400 Thessaloniki, Greece.ORCID 0000-0002-6524-0801
Spyridon MamalisDepartment of Management Science and Technology, Democritus University of Thrace, GR-65404 Kavala, Greece.

Funding

European Regional Development Fund of the European Union and Greek national funds through the Operational Program Competitiveness, Entrepreneurship, and Innovation, under the call RESEARCH-CREATE-INNOVATE Τ2ΕDK-02974
6 · The paper itself

Abstract

The objective of this work was to investigate the effect of location on the composition and quality of wines from the viticultural zone PGI Drama. Grapes from two white (Sauvignon blanc, Assyrtiko) and three red varieties (Merlot, Cabernet Sauvignon, Agiorgitiko) were collected from nine locations within the zone during 2022. The vineyards span distances ranging from several hundred meters to 100 km, and their altitudes vary from 90 to nearly 820 m. Vinification was performed following the same protocol according to the type of wine. Wines were analyzed for quality parameters such as pH, total acidity, alcohol, and residual sugar content. In addition, elemental composition, phenolic content, antioxidant capacity, and sensory attributes of the wines were assessed. The obtained results suggested that besides the type of wine and variety, the location significantly affects the quality parameters of the wine. PCA analysis revealed that location is an important factor affecting the wine quality. The areas north and northwest proved more suitable for specific varieties, as they produce wines with more distinct organoleptic characteristics. The results provide insights into the behavior of international and native varieties in the face of global warming and assist in decisions concerning the most suitable plant material.

Indexed as

antioxidant capacityelemental compositionlocationphenolic compoundsvarietywine

Identifiers

PMID40238517
PMCPMC11989013

What OpenQuestion holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.