Evidence map›Paper›PMID 40231128›Full record

ArticleFood chemistry: X2025

Changes in chemical composition, volatile compound, and bioactive compounds retention in shallots (

Jiranan Ratseewo, Theeraphan Chumroenphat, Hua Li, Sirithon Siriamornpun

Abstract read
In one paragraph

Article in Food chemistry: X, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Drying methods forFrontiers in pharmacology · 2026
    Article
  2. Article
  3. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Jiranan RatseewoDivision of Food Innovation and Technology, Faculty of Liberal Arts and Science, Sisaket Rajabhat University, Sisaket 33000, Thailand.
Theeraphan ChumroenphatAesthetic Sciences and Health Program, Faculty of Thai Traditional and Alternative Medicine, Ubon Ratchathani Rajabhat University, Ubonratchathani 34000, Thailand.
Hua LiDepartment of Cuisine and Nutrition, Yangzhou University, Yangzhou, Jiangsu Province 225127, China.
Sirithon SiriamornpunResearch Unit of Thai Food Innovation, Department of Food Technology and Nutrition, Mahasarakham University, Kantarawichai, Maha Sarakham 44150, Thailand.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Shallots (

Indexed as

EucalyptolFlavonoidsFreeze dryingHot air dryingSun drying

Identifiers

PMID40231128
PMCPMC11995090

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.