Evidence map›Paper›PMID 40220056›Full record

ReviewBioprocess and biosystems engineering2025

Plants lipases: challenges, recent advances, and future prospects - a review.

Nicole Novelli do Nascimento, Ana Bárbara Moulin Cansian, Jumara Silva de Sousa, Fernanda Novelli Negrão, Paulo Waldir Tardioli, Angélica Marquetotti Salcedo Vieira

Abstract readReview
PubMed Publisher
In one paragraph

Review in Bioprocess and biosystems engineering, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Inactivation of Lipase in Grains: Processing Methods, Kinetics, and Storage Stability.Comprehensive reviews in food science and food safety · 2026
    Review
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Nicole Novelli do NascimentoPostgraduate Program in Food Science, Centre of Agrarian Sciences, State University of Maringá, Maringá, PR, Brazil.
Ana Bárbara Moulin CansianPostgraduate Program in Chemical Engineering, Federal University of São Carlos, São Carlos, SP, Brazil.
Jumara Silva de SousaPostgraduate Program in Chemical Engieering, State University of Maringá, Maringá, PR, Brazil.
Fernanda Novelli NegrãoPostgraduate Program in Genetics and Enhancement, Centre of Agrarian Sciences, State University of Maringá, Maringá, PR, Brazil.
Paulo Waldir TardioliPostgraduate Program in Chemical Engineering, Federal University of São Carlos, São Carlos, SP, Brazil.
Angélica Marquetotti Salcedo VieiraDepartment of Food Engineering, State University of Maringá, Maringá, PR, Brazil. amsvieira@uem.br.

Funding

Conselho Nacional de Desenvolvimento Científico e Tecnológico 311491/2021-9Conselho Nacional de Desenvolvimento Científico e Tecnológico 315092/2020-3Conselho Nacional de Desenvolvimento Científico e Tecnológico 400895/2019-6Coordenação de Aperfeiçoamento de Pessoal de Nível Superior 001Fundação Araucária 139/2022
6 · The paper itself

Abstract

Plant lipases offer a sustainable and promising alternative for various industrial applications, with increasing use in biocatalytic processes in recent years. Leveraging plants as renewable resources reduces dependence on animal or microbial sources, providing significant potential for sustainable lipase production. These lipases are biodegradable and less toxic, enhancing their cost-effectiveness, particularly when sourced from plants with additional economic value. The diversity of plant species offers a wide array of lipases with different properties, broadening their industrial applications. Additionally, integrating plant lipase production into existing agricultural processes by using agricultural residues or by-products as enzyme sources can reduce costs and add value to waste materials. Despite their potential, several challenges must be addressed for the effective utilization of plant-derived lipases. Reducing extraction and purification costs is essential to make these enzymes competitive with other sources. Advancements in the biochemical and structural characterization of plant lipases have facilitated enzymatic engineering approaches to enhance enzyme stability, specificity, and catalytic efficiency. A review of the current research can help identify gaps and suggest new directions for enzyme development and technological advancements. Understanding the mechanisms of action and unique properties of plant lipases can drive innovations in biocatalytic processes. This review aims to highlight the characteristics of plant lipases and the challenges in their extraction, purification, and stability. This study conducted a narrative review using a database of relevant studies, selecting 92 studies. The future of plant lipases holds great promise for transformative impacts across various industries, promoting more sustainable and innovative practices.

Indexed as

LipasePlant ProteinsPlantsEnzyme StabilityLipasePlant ProteinsExtractionOilseed lipasesPlant lipasesPurificationSeed germinationStability

Identifiers

What OpenQuestion holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.