Trial reportNutrients2025
The Antioxidant Power of Bergamot Polyphenolic Fraction Gold Potentiates the Effects of L-Citrulline in Athlete Performance and Vasodilation in a Pilot Study.
Rocco Mollace, Roberta Macrì, Maria Serra, Giovanna Ritorto, Sara Ussia, Federica Scarano, Antonio Cardamone, Vincenzo Musolino, Anna Rita Coppoletta, Micaela Gliozzi and 7 more
Abstract readRandomized Controlled Trial
In one paragraphTrial report in Nutrients, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registryThe trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
3 · Its place in the literatureWho cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
4 · The recordCorrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what moneyAuthors and funding
17 authors.
Rocco MollaceInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.ORCID 0000-0002-7106-5595 Roberta MacrìInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.ORCID 0000-0002-2345-6751 Maria SerraInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.ORCID 0009-0005-7736-2207 Giovanna RitortoInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Sara UssiaInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Federica ScaranoInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Antonio CardamoneInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.ORCID 0000-0002-9091-1806 Vincenzo MusolinoLaboratory of Pharmaceutical Biology, Institute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Anna Rita CoppolettaInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Micaela GliozziInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Giuseppe ScipioneInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Cristina CarresiInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.ORCID 0000-0002-3509-5930 Kateryna PozharovaInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.
Carolina MuscoliInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.ORCID 0000-0002-1047-4467 Francesco BarillàDepartment of Experimental Medicine, University "Tor Vergata" of Rome, 00133 Rome, Italy.ORCID 0000-0003-0594-7212 Vincenzo MollaceInstitute of Research for Food Safety and Health (IRC-FSH), Department of Health Sciences, University "Magna Graecia" of Catanzaro, 88100 Catanzaro, Italy.ORCID 0000-0002-0392-7173 Funding
PON-MIUR 03PE000_78_1 PON-MIUR 03PE000_78_1PON-MIUR 03PE000_78_2, PON-MIUR 03PE000_78_2,PRIR Calabria Asse 1/Azione 1.5.1/FESR (Progetto AgrInfra Calabria PRIR Calabria Asse 1/Azione 1.5.1/FESR (Progetto AgrInfra CalabriaSAP01-2023-000077 - Bando A Cascata Rome Technopole Spoke 1 e Spoke 6-PRODIGI SAP01-2023-000077 - Bando A Cascata Rome Technopole Spoke 1 e Spoke 6-PRODIGI
6 · The paper itselfAbstract
PubMed holds no abstract for this paper.
Indexed as
AntioxidantsAthletic PerformanceCitrullineDietary SupplementsPlant ExtractsPolyphenolsVasodilationAdultAthletesDouble-Blind MethodDrug SynergismHumansMaleNitric OxideOxygen ConsumptionPilot ProjectsAntioxidantsCitrullineNitric OxidePlant ExtractsPolyphenolsBergamot Polyphenolic Fraction Gold (BPFG)l-citrullinemaximal oxygen consumptionnitric oxideoxidative stressrunning performancesport nutritionsupplements
Identifiers
PMID40218864
PMCPMC11990273
What OpenQuestion holds
Textmetadata
LicenceCC BY
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