ReviewFood chemistry: X2025
Mycotoxins: A comprehensive review of its global trends in major cereals, advancements in chromatographic detections and future prospectives.
Review in Food chemistry: X, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 28 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
28 citing papers in PubMed.
- Article
- Pollution characteristics, enrichment patterns, and progress in detoxification research of mycotoxins in maize.Mycotoxin research · 2026Review
- Purinergic and Energy Metabolism Disruption in Oxidative Stress-Mediated Immunotoxicity Induced by Aflatoxin BJournal of fungi (Basel, Switzerland) · 2026Article
- Black Soldier Fly Larvae Bioconvert Deoxynivalenol-Contaminated Feed Without Toxin Accumulation: Growth Performance, Residue Distribution, and Gut Microbiota Responses.Microorganisms · 2026Article
- Biocontrol of Mycotoxin-Producing Fungi by Lactic Acid Bacteria.Foods (Basel, Switzerland) · 2026Review
- Exonuclease I-driven target recycling strategy integrated with PEI-CoSeMikrochimica acta · 2026Article
- Article
- A Nominally Safe Dose of Fumonisins Induces Mild Neuroinflammation in Chickens by Targeting Sphingolipids and Oxylipins but Not Cytokines.Antioxidants (Basel, Switzerland) · 2026Article
- A Novel Genetic Engineering Approach for DON Detoxification Using a Yeast-Based Multi-Enzyme System.Biology · 2026Article
- Aflatoxins and Human Health: Global Exposure, Disease Burden, and One Health Strategies.Toxins · 2026Review
- Dual-Fluorescence Ratiometric Aptasensor Using Structure-Switching Aptamer Modified With 2-Aminopurine for Detecting Ochratoxin A.Journal of fluorescence · 2026Article
- Field evaluation of maize genotypes for resistance to pre-harvestFrontiers in plant science · 2026Article
- Safety and quality evaluation of commercial wheat flour in Saudi Arabia through microbiological, chemical, and molecular analyses: a preliminary baseline assessment.Frontiers in microbiology · 2026Article
- Lycopene Antagonizes Deoxynivalenol-Induced Porcine Intestinal Epithelial Cell Senescence by Inhibiting TXNIP-Mediated NLRP3 Inflammasome Activation.Research (Washington, D.C.) · 2026Article
- Combined exposure to emergingFrontiers in toxicology · 2026Article
- Systems toxicology unravels multi-tiered carcinogenic networks of zearalenone in gastric cancer.Frontiers in oncology · 2026Article
- Integrated polyphasic characterization and mycotoxin production of fungal isolates in sugarcane (Frontiers in nutrition · 2026Article
- Endophytic fungi as sustainable tools for Fusarium head blight control in cereals: mechanisms, applications and limitations.Frontiers in plant science · 2026Review
- Application ofFoods (Basel, Switzerland) · 2025Review
- Mycotoxin contamination in Malawi: A systematic review of progress and trends in contamination, knowledge, attitude, and practices.Toxicology reports · 2025Review
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
6 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Mycotoxins in commonly consumed cereals pose a significant global threat to human health and economic stability. This review examines the occurrence of key mycotoxins, specifically aflatoxins (AFTs), ochratoxin A (OTA), zearalenone (ZEN), deoxynivalenol (DON), and fumonisins (FUMs) in the most widely consumed cereals: corn, wheat, and rice. The results indicate substantial regional variations, with the highest contamination levels occurring in Africa (36.59 %), Asia (33.06 %), Europe (29.06 %), and the Americas (19.20 %). Among the mycotoxins, DON exhibited the highest average contamination rate across all regions, at 49.6 %. In Africa, AFTs (63.19 %) and fumonisins (60.17 %) were particularly prevalent. Significant contamination levels of DON (55.25 %) and OTA (47.24 %) were noted in Asia. Recent advancements in liquid chromatography-tandem mass spectrometry have enhanced the sensitivity and efficiency of detection methods. This review aligns with the overarching objective of safeguarding human health from the increasing risk of mycotoxins and ensuring a sustainable food and feed supply chain.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.