ArticleBMC psychology2025
Body mass index having a mediating role between diet quality & mental and physical health among women.
Article in BMC psychology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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Who cites it
2 citing papers in PubMed.
- Lifestyle and psychosocial determinants of quality of life in Turkish community-dwelling older adults: a multivariate and hierarchical regression approach.BMC geriatrics · 2026Article
- FFQ-NutriForHer: Reproducibility and Validity of a Semi-Quantitative Food Frequency Questionnaire for Young and Older Women.Nutrients · 2025Article
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Abstract
backgroundWomen experience unique dynamics in health and Quality of Life (QoL) due to biological, psychological, and social factors. These dynamics necessitate a comprehensive examination of the indirect effects of Diet Quality (DQ) on Mental and Physical well-being through Body Mass Index (BMI). This study aims to elucidate the indirect pathways through which DQ influences mental and physical well-being, with a particular focus on the mediating role of BMI.
methodsThis cross-sectional study was conducted with women (n = 985) aged 19-64 years. Anthropometric measurements and 24-Hour Dietary Recall (24HDR) data were collected. QoL was assessed using the Short Form-36 (SF-36), which comprises two primary subdimensions: (1) Mental Well-being, represented by the Mental Component Summary (MCS), and (2) Physical Well-being, represented by the Physical Component Summary (PCS). The Nutrient-Based Diet Quality Index (NBDQ) and Carbohydrate-to-Fibre Ratio (CHO-FBR) were calculated from 24HDR data to evaluate DQ. Two mediation models were employed. Model 1 examined the indirect effects of NBDQ on Mental and Physical well-being through BMI, with age as a confounder. Model 2 assessed the indirect effects of CHO-FBR on Mental and Physical well-being through BMI, also considering age as a confounder.
resultsThe mean age of participants was 31.68 ± 11.95 years. No significant differences were found in educational attainment across DQ quartiles (p = 0.228). Younger women (19-24 years) were more prevalent in lower DQ quartiles, while older women (45-64 years) showed higher DQ scores (p = 0.001). Women with spouses had higher DQ (p = 0.007). MCS score improved with a better NBDQ (p = 0.033), although PCS score did not show significant difference ( p = 0.607). Mediation analysis revealed that NBDQ was significantly associated with MCS (β = 0.169, p = 0.004) but not with BMI (β = 0.004, p = 0.568). Aditionally, NBDQ showed a non-significant relationship with PCS (β = -0.022, p = 0.505).
conclusionImproving DQ can enhance mental well-being (MCS), particularly among older women and those with spouses, while no impact was found on physical well-being (PCS). Since BMI did not mediate these effects and CHO-FBR showed no significant associations, nutritional strategies should prioritize DQ alongside age and social dynamics to effectively enhance women's QoL.
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