Evidence map›Paper›PMID 40155603›Full record

ArticleBDJ open2025

Influence of masticatory function on food preferences and cognitive performance in centenarians: an observational study.

Katia Rupel, Matteo Biasotto, Filomena Vella, Giulia Ottaviani, Roberto Di Lenarda, Mauro Tettamanti, Gabriella Marcon

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Article in BDJ open, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

7 authors.

Katia RupelDepartment of Medicine, Surgery and Health Sciences, University of Trieste, Trieste, Italy. krupel@units.it.ORCID http://orcid.org/0000-0002-6150-9439
Matteo BiasottoAzienda Sanitaria Friuli Occidentale (ASFO), Pordenone, Italy.
Filomena VellaAzienda Sanitaria Universitaria Giuliano Isontina (ASUGI), Trieste, Italy.
Giulia OttavianiDepartment of Medicine, Surgery and Health Sciences, University of Trieste, Trieste, Italy.
Roberto Di LenardaDepartment of Medicine, Surgery and Health Sciences, University of Trieste, Trieste, Italy.
Mauro TettamantiIstituto di Ricerche Farmacologiche Mario Negri IRCCS, Milano, Italy.
Gabriella MarconDepartment of Medicine, Surgery and Health Sciences, University of Trieste, Trieste, Italy.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

introductionDemographic projections forecast that centenarians' population growth will continue. "CaT: Centenari a Trieste" is an ongoing study featuring the collection of demographic and anamnestic data, including the analysis of oral variables.

aimsevaluate of the possible influence of past food preferences, taste perception and masticatory function on current cognitive status in a cohort of centenarians.

designObservational transversal study. MATERIALS AND

methods31 participants with mean age 102 ± 2 performed an examination of the oral cavity including the measurement of DMFT (Decayed Missing Filled Teeth), FTUs (functional teeth units), FOUs (functional occlusal units) and 6-n-propylthiouracil (PROP) taste perception assay. Results were correlated with dementia, subjective perception of oral health and food preferences.

resultsMasticatory function did not correlate with dementia but had a significant impact on oral health perception. When analyzing variables affecting food preferences, PROP taste perception profile and DMFT resulted significantly correlated. Early edentulism didn't show to affect past dietary preferences.

conclusionsour data suggest that in centenarians masticatory function doesn't seem to correlate to cognitive function, but influences the self-perception of oral health. Such results are an interesting addition to knowledge on the topic as they refer to a population which has never been considered before.

Identifiers

PMID40155603
PMCPMC11953341

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