ArticleMicroorganisms2025
The Changes of the Endophytic Bacterial Community from Pepper Varieties with Different Capsaicinoids.
Yuxiang Peng et al.PubMed ↗Full text ↗Publisher ↗
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ArticleMicroorganisms2025
Yuxiang Peng et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.