Evidence map›Paper›PMID 40133675›Full record

ArticleEuropean journal of pediatrics2025

Introduction of fruit juice and sugar-sweetened beverages before 6 months of age and early childhood caries at 3.5 years: the ELFE cohort study.

Joséphine Kerguen, Cathy Nabet, Sylvie Azogui-Lévy, Anne-Laure Bonnet, Sibylle Vital, Véronique Pierrat, Monique Kaminski, Marie-Noelle Dufourg, Alice Germa

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Article in European journal of pediatrics, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Joséphine KerguenUMR 1153, Obstetric, Perinatal and Paediatric Life Course Epidemiology, OPPaLE, CRESS, INSERM, INRAE, Université Paris Cité, 75004, Paris, France. josephine.kerguen@u-paris.fr.ORCID http://orcid.org/0009-0001-7054-4164
Cathy NabetDepartment of Odontology, Faculty of Health, Toulouse University Hospital, Toulouse University, Toulouse, France.
Sylvie Azogui-LévyUR3412, Laboratory of Health Education and Promotion, LEPS, Sorbonne Paris Nord University, 93017, Bobigny, France.
Anne-Laure BonnetDepartment of Odontology, Charles Foix Hospital, AP-HP, 94200, Ivry-Sur-Seine, France.
Sibylle VitalUniversité Paris Cité and Sorbonne Paris Nord, Inserm, Santé Orale, 92120, Montrouge, France.
Véronique PierratUMR 1153, Obstetric, Perinatal and Paediatric Life Course Epidemiology, OPPaLE, CRESS, INSERM, INRAE, Université Paris Cité, 75004, Paris, France.
Monique KaminskiUMR 1153, Obstetric, Perinatal and Paediatric Life Course Epidemiology, OPPaLE, CRESS, INSERM, INRAE, Université Paris Cité, 75004, Paris, France.
Marie-Noelle DufourgELFE Joint Unit INED-INSERM-EFS, Paris, France.
Alice GermaUMR 1153, Obstetric, Perinatal and Paediatric Life Course Epidemiology, OPPaLE, CRESS, INSERM, INRAE, Université Paris Cité, 75004, Paris, France.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The aim of this study was to investigate the relationships between the introduction of fruit juice or sugar-sweetened beverages (SSBs) before the age of 6 months and the presence of early childhood caries (ECC) at 3.5 years of age. The study is based on data from the population-based nationwide prospective cohort study ELFE (French Longitudinal Study of Children). Children were recruited at birth in 2011 in France. Detailed data on the children's diets, as well as socio-economic characteristics and dental caries at 3.5 years, were prospectively collected through online questionnaires and telephone interviews of the parents. The primary outcome was the presence of ECC reported by the parents at 3.5 years. The main exposure was the introduction of fruit juice or SSBs before the age of 6 months into the child's diet. Among the 10,921 children included, 1955 (19.5%) were exposed to fruit juice or SSBs before 6 months of age and 229 (3.0%) had ECC; 53 (4.7%) of exposed children and 176 (2.5%) of those not exposed had ECC at 3.5 years of age. Based on multivariable analysis, introduction of fruit juice or SSBs before 6 months of age was associated with ECC at 3.5 years (adjusted OR = 1.5, 95% CI [1.1, 2.2]).

conclusionThis study indicates that early introduction of fruit juice or SBBs is associated with an increased risk of developing ECC, highlighting the need for early prevention by childhood professionals and nationwide prevention campaigns. WHAT IS KNOWN: • Consumption of SSBs is a well-known risk factor for dental caries in children, yet fruit juices still culturally maintain a healthy image. • Limited data on ECC risk factors in children under 4 years have been published. WHAT IS NEW: • The very early introduction of fruit juices or SSBs into a child's diet is later associated with ECC at 3.5 years. • This study is the first to investigate complementary feeding in relation to ECC before the age of 4 using a nationwide population-based design.

Indexed as

Dental CariesFruit and Vegetable JuicesSugar-Sweetened BeveragesChild, PreschoolFemaleFranceHumansInfantLongitudinal StudiesMaleProspective StudiesRisk FactorsChildCohort studiesDental cariesECCRisk factorsSugar-sweetened beverages

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.