ArticleScientific reports2025
The antioxidant activity of shaddock peel polysaccharides.
Article in Scientific reports, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
3 citing papers in PubMed.
- Protective effects of Passiflora edulis Sims peel fermentation polysaccharide against UVB-induced photodamage via antioxidant and anti-inflammatory activities.Bioresources and bioprocessing · 2026Article
- Metabolomic Profile and Antioxidant Capacity of Hungarian Clover (Trifolium pannonicum Jacq.) and Its Contribution to Agrobiodiversity.Chemistry & biodiversity · 2026Article
- Effect of tea polysaccharide conjugates combined with different phenolic compounds (EGCG/EGC/TP) on tomato preservation through composite film formation.Food chemistry: X · 2026Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
2 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
The shaddock peel polysaccharide (SPP) has various biological activities. This explored its antioxidant activity. In vitro antioxidant tests, the two SPP components showed good DPPH, hydroxyl radical scavenging ability and anti-lipid peroxidation ability. At a concentration of 3.2 mg/mL, the anti-lipid peroxidation abilities of the two polysaccharides were 21.65% and 18.96%, respectively. SPP-3 had a slightly stronger ability to scavenge hydroxyl radicals than SPP-2. When the polysaccharide concentration reached 3.2 mg/mL, the order of the two polysaccharides' DPPH scavenging rates was SPP-2 > SPP-3. Therefore, SPP showed strong antioxidant activity and could be used in antioxidant-related applications in the future.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.