Observational studyBMC pregnancy and childbirth2025
Iodine nutritional status in different trimesters of pregnancy and its association with dietary habits: a prospective observational study in Taiwan.
Observational study in BMC pregnancy and childbirth, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
8 authors.
Funding
Abstract
backgroundPregnant women are susceptible to iodine deficiency. Most iodine nutritional studies in pregnant women have involved cross-sectional evaluations of iodine status. This prospective observational study was designed to longitudinally follow the iodine status of pregnant women in different trimesters of pregnancy and to assess the demographic characteristics and dietary influences on iodine status.
methodsA prospective cohort study was conducted at Taipei Veterans General Hospital from March 2019 to July 2022. A total of 211 women were enrolled and each subject was asked to provide a spot urine sample at each trimester. Urinary iodine concentration (UIC) was measured using inductively coupled plasma-mass spectrometry. Dietary habit was assessed via food frequency questionnaires (FFQs) at each trimester.
resultsThe median UICs for the first, second and third trimesters were 156.3 µg/L (interquartile range [IQR]: 100.7-241.1), 146.2 µg/L (84.6-224.4), and 169.9 µg/L (94.4-283.5), respectively. Compared to the first trimester, participants consumed seaweed (p = 0.004 and p < 0.001, respectively), fish (p < 0.001 for both), and prenatal multivitamins (p < 0.001 for both) more frequently during the second and third trimesters. Additionally, an increasing number of women raised their intake of dairy products as their pregnancies progressed. Multivariate analysis indicated a positive association between nulliparity and UIC < 150 µg/L (adjusted odds ratio [OR]: 2.258, 95% confidence interval [CI]: 1.167-4.367, p = 0.02). Additionally, less prenatal iodine-containing multivitamin intake increased the odds of UIC < 150 µg/L across all trimesters (adjusted OR: 2.562, 95% CI: 1.234-5.319; p = 0.01 for the first trimester; adjusted OR: 2.264, 95% CI: 1.167-4.395; p = 0.02 for the second trimester; and adjusted OR: 2.022, 95% CI: 1.031-3.967; p = 0.04 for the third trimester).
conclusionsMild iodine deficiency was observed in the second trimester despite adequate iodine status in the first and third trimesters. Nulliparous women and those not ingesting iodine-containing multivitamins are at greater risk of iodine deficiency, highlighting the need for targeted dietary education and interventions.
Indexed as
Identifiers
What OpenQuestion holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.