Evidence map›Paper›PMID 40094619›Full record

ArticlePlants (Basel, Switzerland)2025

Metabolome and Transcriptome Analysis Reveals the Regulatory Effect of Magnesium Treatment on EGCG Biosynthesis in Tea Shoots (

Zixuan Feng, Zhuan Li, Rui Yan, Nan Yang, Meichen Liu, Yueting Bai, Yuyuan Mao, Chengzhe Zhou, Yuqiong Guo, Yulin Zeng and 4 more

Abstract read
In one paragraph

Article in Plants (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

14 authors.

Zixuan FengAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Zhuan LiAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Rui YanAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Nan YangAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Meichen LiuAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Yueting BaiAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Yuyuan MaoAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Chengzhe ZhouAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Yuqiong GuoAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.ORCID 0000-0002-4280-7449
Yulin ZengAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Yuhang JiAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.
Yangshun LinQuanzhou Special Talent Innovation Laboratory of Fujian Richun Industrial Co., Ltd., Quanzhou 362000, China.
Jiayong ChenAnxi County Tea Industry Development Center, Quanzhou 362300, China.
Shuilian GaoAnxi College of Tea Science & College of Horticulture, Fujian Agriculture and Forestry University, Fuzhou 350002, China.

Funding

Fujian Agriculture and Forestry University KFb22109XAFujian Zhang Tianfu Tea 585 Development Foundation Science and Technology Innovation Fund Project FJZTF01Quanzhou Special Talent Innovation 584 Laboratory of Fujian Richun Industrial Co., Ltd. RCTL2024001
6 · The paper itself

Abstract

Epigallocatechin-3-O-gallate (EGCG) is an important ingredient that indicates tea quality and has healthcare functions. Magnesium nutrition can improve the quality and yield of tea plants, but its regulatory role in the biosynthesis of EGCG in tea plants has not been clarified. Herein, we performed a comprehensive analysis of the metabolomics and transcriptomics of the shoots of 'Huangdan' at five magnesium concentrations: L1-L5 (0, 0.15, 0.45, 0.6, and 0.9 mmol/L mg

Indexed as

EGCG biosynthesismulti-omicstea (Camellia sinensis (L.) Kuntze)transcription factorsWGCNA

Identifiers

PMID40094619
PMCPMC11901942

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.