Evidence map›Paper›PMID 40091515›Full record

Trial reportJournal of human nutrition and dietetics : the official journal of the British Dietetic Association2025

Mindfulness-Based Eating Solution (MBES) for Body Dissatisfaction and Disordered Eating Attitudes in Nutrition Students During the COVID-19 Pandemic: A Randomised Clinical Trial.

Taísa Alves Silva, Amanda Thaís Flôres, Thamara Smaniotto Buttros, João Henrique Fabiano Motarelli, Geórgia das Graças Pena, Fernanda Rodrigues de Oliveira Penaforte, Camila Cremonezi Japur

Registry-linked trialAbstract readRandomized Controlled Trial
In one paragraph

Trial report in Journal of human nutrition and dietetics : the official journal of the British Dietetic Association, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. It is linked to trial NCT07573410 (Efficacy of a Mindful Eating Intervention on Eating Behavior, Body Image, and Mental Health in Female Nutrition Students), which is not on this map. Cited by 5 papers, 1 of them a synthesis that pooled it.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed, 1 pooled it
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

NCT07573410 nanot yet recruitingnot on this mapstarted 2026, after this paper: background citation

Efficacy of a Mindful Eating Intervention on Eating Behavior, Body Image, and Mental Health in Female Nutrition Students: a Pilot Randomized Clinical Trial

TypeinterventionalSponsorFederal University of UberlandiaRan2026 to 2027Enrolled88ConditionsMental Health, Body Image, Feeding Behavior, Feeding and Eating DisordersArms"Eat for Life" Mindful Eating Program, Standard Nutritional Guidance
3 · Its place in the literature

Who cites it

5 citing papers in PubMed, 1 synthesis or guideline pooled it.

  1. Pooled it
  2. Trial
  3. Article
  4. Article
  5. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Taísa Alves SilvaPrograma de Pós-Graduação em Nutrição e Metabolismo. Departamento de Ciências da Saúde, Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo, Ribeirão Preto, São Paulo, Brazil.ORCID http://orcid.org/0000-0001-7725-8470
Amanda Thaís FlôresScuola di Agraria e Medicina Veterinaria, Università degli Studi di Padova, Padova, Italy.ORCID http://orcid.org/0000-0001-8830-5412
Thamara Smaniotto ButtrosNutricionista Clínica, Ribeirão Preto, São Paulo, Brazil.ORCID http://orcid.org/0000-0002-3608-4424
João Henrique Fabiano MotarelliNúcleo de Estudos, Pesquisa e Extensão em Obesidade e Comportamento Alimentar, Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo (NEPOCA-FMRP-USP), Ribeirão Preto, São Paulo, Brazil.ORCID http://orcid.org/0000-0002-5151-6950
Geórgia das Graças PenaNúcleo de Estudos, Pesquisa e Extensão em Obesidade e Comportamento Alimentar, Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo (NEPOCA-FMRP-USP), Ribeirão Preto, São Paulo, Brazil.ORCID http://orcid.org/0000-0002-0360-223X
Fernanda Rodrigues de Oliveira PenaforteNúcleo de Estudos, Pesquisa e Extensão em Obesidade e Comportamento Alimentar, Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo (NEPOCA-FMRP-USP), Ribeirão Preto, São Paulo, Brazil.ORCID http://orcid.org/0000-0001-8483-1562
Camila Cremonezi JapurPrograma de Pós-Graduação em Nutrição e Metabolismo. Departamento de Ciências da Saúde, Faculdade de Medicina de Ribeirão Preto, Universidade de São Paulo, Ribeirão Preto, São Paulo, Brazil.ORCID http://orcid.org/0000-0003-0513-1758

Funding

This work was supported by the Coordenação de Aperfeiçoamento de Pessoal (CAPES) (001), Fundação de Apoio ao Ensino, Pesquisa e Assistência da Faculdade de Medicina de Ribeirão Preto da Universidade de São Paulo (465/2020), Fundação de Amparo à Pesquisa do Estado de São Paulo Foundation (FAPESP) (2021/02018-0), Conselho Nacional de Desenvolvimento Científico e Tecnológico - CNPq (159786/2020-7'2020-522) and The Article Processing Charge for the publication of this research was funded by the Coordenação de Aperfeiçoamento de Pessoal de Nível Superior - Brasil (CAPES) (RORidentifier : 00x0ma614).
6 · The paper itself

Abstract

backgroundNutrition students are at greater risk of developing disordered eating attitudes, especially during the COVID-19 pandemic. Mindfulness-based interventions (MBIs) have proven to be beneficial in improving mental health outcomes and are also applied to issues related to food through mindful eating. The study aimed to evaluate the effect of a MBI on levels of body dissatisfaction and disordered eating attitudes among nutrition students during the COVID-19 pandemic.

methodsThis randomised clinical trial performed the 'Mindfulness-Based Eating Solution' (MBES) intervention in nutrition students. Seventy-eight adult women were randomised into the intervention group (n = 38) and control group (n = 40). The intervention group received eleven weekly sessions of MBES and two follow-up sessions. Body dissatisfaction and appreciation, disordered eating attitudes, intuitive eating and mindfulness were assessed four times (at baseline, post-intervention, 1-month follow-up and 3-month follow-up).

resultsThe intervention group showed decreased levels of body dissatisfaction (from 86.60 ± 6.13 to 64.13 ± 2.82) and disordered eating attitudes (from 1.46 ± 0.08 to 1.15 ± 0.02), and higher levels of reliance on hunger and satiety cues and mindfulness after the MBES intervention. Body dissatisfaction and levels of reliance on hunger and satiety cues were maintained at follow-up, whereas the disordered eating attitudes and levels of mindfulness increased in the first and third months, respectively. No significant changes were found in the outcomes evaluated in the control group.

conclusionsThe results suggest the positive effects of a MBI on the nutrition students' body image perceptions and eating attitudes. Further research is needed to investigate such benefits and understand the related mechanisms in other populations.

Indexed as

Body DissatisfactionCOVID-19Feeding and Eating DisordersMindfulnessStudentsAdultBody ImageFeeding BehaviorFemaleHumansNutritional SciencesPandemicsSARS-CoV-2Young Adultbody dissatisfactionCOVID‐19eating behaviourmindful eatingmindfulness

Identifiers

PMID40091515
PMCPMC11911907

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Registered trials

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.