ArticleFood chemistry: X2025
Non-covalent interaction of sacha inchi protein and quercetin: Mechanism and physicochemical property.
Tao Yang et al.PubMed ↗Full text ↗Publisher ↗
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ArticleFood chemistry: X2025
Tao Yang et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.