Evidence map›Paper›PMID 40077457›Full record

ArticleFoods (Basel, Switzerland)2025

Structure and Functional Properties of Proteins from Different Soybean Varieties as Affected by the 11S/7S Globulin Ratio.

Yichen Hou, Lu Huang, Guangliang Xing, Xiaotian Yuan, Xiaoyan Zhang, Dongqing Dai, Xingxing Yuan, Xin Chen, Chenchen Xue

Abstract read
In one paragraph

Article in Foods (Basel, Switzerland), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 9 papers.

0numbers the graph read from it
0cells of the map it votes in
9citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

9 citing papers in PubMed.

  1. Review
  2. Article
  3. Effect of soybean protein isolate-Food chemistry: X · 2026
    Article
  4. Article
  5. Article
  6. Foods (Basel, Switzerland) · 2026
    Review
  7. Article
  8. Article
  9. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Yichen HouCollege of Food Science and Engineering, Nanjing University of Finance and Economics, Nanjing 210023, China.ORCID 0009-0003-3647-3213
Lu HuangInstitute of Industrial Crops, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.ORCID 0000-0003-0016-0111
Guangliang XingSchool of Biology and Food Engineering, Changshu Institute of Technology, Changshu 215500, China.ORCID 0000-0002-4988-8915
Xiaotian YuanInstitute of Industrial Crops, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Xiaoyan ZhangInstitute of Industrial Crops, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Dongqing DaiInstitute of Industrial Crops, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.ORCID 0000-0002-6951-681X
Xingxing YuanInstitute of Industrial Crops, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Xin ChenInstitute of Industrial Crops, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.
Chenchen XueInstitute of Industrial Crops, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.ORCID 0000-0002-9703-2986

Funding

Key Research and Development Program (Modern Agriculture) of Jiangsu Province (BE2023387)the Core Technology Development for Breeding Program of Jiangsu Province (JBGS-2021-014)
6 · The paper itself

Abstract

Soybean (

Indexed as

11S/7S ratiofunctional propertiesprotein structuresoybean varietiessubunit composition

Identifiers

PMID40077457
PMCPMC11899569

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.