ArticleBMC genomics2025
Physiological, ionomic, transcriptomic and metabolomic analyses reveal molecular mechanisms of root adaption to salt stress in water spinach.
Article in BMC genomics, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.
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Who cites it
7 citing papers in PubMed.
- Sucrose and starch metabolism pathways as candidate regulatory pathways in the salt stress response revealed by transcriptomic and metabolomic analysis during soybean (Glycine max) germination.Functional & integrative genomics · 2026Article
- Article
- Research progress on rapid detection technology of soybean phenotypic indicators under saline-alkali stress.Planta · 2026Review
- Unraveling salt-responsive genes in Suaeda salsa through genomic and transcriptomic profiling across salinity gradients.BMC genomics · 2026Article
- The lignin deposition responses of different poplar root systems to salt stress.Frontiers in plant science · 2026Article
- Integrated physiological, transcriptomic, and metabolomic analyses elucidate the mechanism of salt tolerance in Reaumuria soongorica mediated by exogenous H₂S.BMC plant biology · 2025Article
- A Holistic Omics-Based Overview of Postharvest Wound Response and Mineral Dynamics in Broccoli Stalks During the Self-Adaptive Stage.Physiologia plantarumArticle
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Authors and funding
10 authors.
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Abstract
Water spinach (Ipomoea aquatica Forsk.) is an important leaf vegetable affected by salt stress, however, little is known about its salt adaption mechanism. Here, we integrated physiomics, ionomics, transcriptomics, and metabolomics to analyze the root adaptation response of two water spinach varieties, BG (salt-tolerant) and MF (salt-sensitive), at 150 mM NaCl. The results showed that compared with MF, BG significantly reduced the content of malondialdehyde (MDA) and H
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