Evidence map›Paper›PMID 40066153›Full record

ArticleFrontiers in nutrition2025

Evaluating diabetes-related nutrition knowledge and dietary beliefs among type 2 diabetes patients in Vidarbha region, Maharashtra: a mixed method approach for insightful analysis.

Umesh Kawalkar, Amar Mankar, Mahesh Puri, Anshu Singh, Shital Telrandhe, Abhay Gaidhane, Manoj Talapalliwar, Sayali Fuladi

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Article in Frontiers in nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

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1 citing paper in PubMed.

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5 · Who and what money

Authors and funding

8 authors.

Umesh KawalkarDatta Meghe Institute of Higher Education and Research, Wardha, India.
Amar MankarDatta Meghe Institute of Higher Education and Research, Wardha, India.
Mahesh PuriGovernment Medical College and Hospital, Akola, India.
Anshu SinghGovernment Medical College and Hospital, Akola, India.
Shital TelrandheDatta Meghe Institute of Higher Education and Research, Wardha, India.
Abhay GaidhaneDatta Meghe Institute of Higher Education and Research, Wardha, India.
Manoj TalapalliwarGovernment Medical College and Hospital, Akola, India.
Sayali FuladiGovernment Medical College and Hospital, Akola, India.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Introduction: The purpose of this study is to evaluate diabetes-related nutrition knowledge and dietary beliefs among Type 2 Diabetes Mellitus (T2DM) patients in the Vidarbha region, Maharashtra, utilizing a mixed method approach. The study aims to assess the existing gaps in nutritional education and dietary practices among T2DM patients, with a specific focus on understanding gender-based differences in knowledge levels. Methods: A convergent parallel mixed method approach was employed at tertiary care hospital in Vidarbha region, over 18 months. Participants aged 30 years and above, diagnosed with T2DM for at least 6 months, were included. Quantitative data collection utilized structured questionnaires during interviews to assess socio-demographic characteristics and diabetes-related nutrition knowledge. Qualitative data collection involved in-depth interviews to explore participants' perspectives on dietary beliefs and practices, ensuring ethical approval and informed consent. Results: Total 384 T2DM patients participated, revealing significant gender disparities in diabetes-related nutrition knowledge. Male participants exhibited higher awareness levels across various aspects of dietary recommendations. Quantitative analysis highlighted gender differences in knowledge regarding recommended fruit and vegetable intake, milk product consumption, types of fruits suitable for diabetics, inclusion of rice in diabetic diets, alcohol consumption, and recommended salt intake. Qualitative analysis identified key themes related to food choices, meal timing, portion control, dietary restrictions, and cultural influences. Conclusion: The study emphasizes gender-sensitive educational interventions to enhance diabetes-related nutrition knowledge and self-management practices among T2DM patients. Tailored interventions addressing gender-based knowledge gaps are crucial for improving diabetes management outcomes and overall health among T2DM patients in Vidarbha, Maharashtra.

Indexed as

diabetes mellitusdiabetes nutritiondiabetes nutrition knowledgedietary beliefsVidarbha region

Identifiers

PMID40066153
PMCPMC11891037

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.