Evidence map›Paper›PMID 40064967›Full record

ArticleScientific reports2025

Exploring the influence of polysaccharide on gastrointestinal stability, drug release and formation mechanism of nanoparticles in Zhimu and Huangbai herb pair decoction.

Wenlong Nie, Xinyu Zhang, Ping Kang, Jinshuai Lan, Zhe Li, Donghao Gu, Rui Zhou, Yue Ding, Tong Zhang

Abstract read
In one paragraph

Article in Scientific reports, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 7 papers.

0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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3 · Its place in the literature

Who cites it

7 citing papers in PubMed.

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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Wenlong NieSchool of Pharmacy, Shanghai University of Traditional Chinese Medicine, Shanghai, 201203, China.
Xinyu ZhangSchool of Pharmacy, Shanghai University of Traditional Chinese Medicine, Shanghai, 201203, China.
Ping KangHuman Resources Office, Shanghai University of Traditional Chinese Medicine, Shanghai, 201203, China.
Jinshuai LanSchool of Pharmacy, Shanghai University of Traditional Chinese Medicine, Shanghai, 201203, China.
Zhe LiSchool of Pharmacy, Shanghai University of Traditional Chinese Medicine, Shanghai, 201203, China.
Donghao GuSchool of Pharmacy, Shanghai University of Traditional Chinese Medicine, Shanghai, 201203, China.
Rui ZhouSchool of Pharmacy, Shanghai University of Traditional Chinese Medicine, Shanghai, 201203, China.
Yue DingSchool of Pharmacy, Shanghai University of Traditional Chinese Medicine, Shanghai, 201203, China. Dingyue-2001@hotmail.com.
Tong ZhangSchool of Pharmacy, Shanghai University of Traditional Chinese Medicine, Shanghai, 201203, China. zhangtongshutcm@hotmail.com.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Natural polysaccharides with multiple biological activities from traditional Chinese medicine (TCM) can be self-assembled. Natural nanoparticles have been found to exist in TCM decoctions. However, the influence of polysaccharides in TCM decoctions on the formation mechanism, drug release and gastrointestinal stability of nanoparticles remains unclear. Therefore, using Zhimu and Huangbai herb pair decoction (ZBD) as an example, this study aimed to reveal the effects of polysaccharides on the formation, gastrointestinal stability and in vitro release of nanoparticles (N-ZBD) in ZBD. First, N-ZBD was successfully isolated by high-speed centrifugation with an average particle size of 225.9 nm, PDI of 0.53 and zeta potential of -13.00 mV, and N-ZBD is mainly composed of small active compounds and polysaccharides. Interestingly, gastrointestinal stability results showed that N-ZBD had good stability while and the nanoparticles after polysaccharide removal (RPN-ZBD) were degraded within 4 h, indicating that polysaccharide can protect the stability of nanoparticles in the gastrointestinal environment. Moreover, in vitro drug release results showed that compared with free drugs and RPN-ZBD, N-ZBD has obvious slow-release behavior in simulated gastric fluid and simulated intestinal fluid, suggesting that polysaccharides contribute to the slow release of N-ZBD. The critical micelle concentration (CMC) of polysaccharides was 0.63 mg/mL, which could self-assemble with small active compounds to form N-ZBD. In conclusion, polysaccharides of ZBD were essential for N-ZBD formation, and could protect the stability of N-ZBD in the gastrointestinal environment and contribute to its slow drug release.

Indexed as

Drug LiberationDrugs, Chinese HerbalGastrointestinal TractNanoparticlesPolysaccharidesParticle SizeDrugs, Chinese HerbalPolysaccharidesDrug releaseGastrointestinal stabilityNanoparticlesPolysaccharideZhimu and Huangbai herb pair decoction

Identifiers

PMID40064967
PMCPMC11894175

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