Evidence map›Paper›PMID 40052539›Full record

ArticleJournal of animal science2025

Technical note: optimizing and validating an RP-HPLC method to determine lactoferrin in porcine colostrum and milk.

Katharina Metzger, Ulrike Gimsa, Winfried Otten

Abstract readValidation Study
In one paragraph

Article in Journal of animal science, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Katharina MetzgerResearch Institute for Farm Animal Biology (FBN), 18196 Dummerstorf, Germany.ORCID 0009-0001-7079-4868
Ulrike GimsaResearch Institute for Farm Animal Biology (FBN), 18196 Dummerstorf, Germany.
Winfried OttenResearch Institute for Farm Animal Biology (FBN), 18196 Dummerstorf, Germany.

Funding

Deutsche Forschungsgemeinschaft DFG GI 413/4-1
6 · The paper itself

Abstract

This Technical Note provides a detailed description of a sample preparation procedure, along with the validation of a reversed-phase high-performance liquid chromatography (RP-HPLC) method for quantitatively determining lactoferrin (LF) in porcine colostrum and milk. The analysis of native milk samples is a challenging process due to the complex composition of the sample. Raw milk is an emulsion and colloid of fat globules in a water-based liquid containing dissolved carbohydrates and protein aggregates with minerals. This paper aims to optimize a method for preparing porcine colostrum and milk samples, which involves a new combination of homogenization, centrifugation, dilution, and filtration techniques for the subsequent analysis of LF via RP-HPLC. A validation process was implemented to ensure the reliability and repeatability of this analytical approach. The results showed that the quantification of LF content in porcine colostrum (1,684.58 ± 466.68 µg/mL; n = 10) and milk (849.75 ± 85.82 µg/mL; n = 10) is feasible with successful validation. In addition, the improved sensitivity due to the novel combination of these preparation steps is shown by low limits of detection and quantification of 0.21 µg/mL each. The advantage of this optimized methodology is that the sample preparation can be carried out relatively simply and using standard laboratory equipment, thus enabling the accurate determination of LF in porcine colostrum and milk samples.

Indexed as

Chromatography, Reverse-PhaseColostrumLactoferrinMilkAnimalsChromatography, High Pressure LiquidFemaleReproducibility of ResultsSwineLactoferrinanimal healthantimicrobialscolostrummilkpig

Identifiers

PMID40052539
PMCPMC12010696

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