Evidence map›Paper›PMID 40045631›Full record

ArticleAnimal bioscience2025

Effect of processing techniques on energy content and amino acid digestibility in corn germ meal fed to growing pigs.

Jinbiao Zhao, Zhaoyu Liu, Xiaoming Song, Meiyu Yang, Zhongchao Li, Ling Liu

Abstract read
In one paragraph

Article in Animal bioscience, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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0citing papers in PubMed
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1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

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Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

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0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

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PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Jinbiao ZhaoState Key Laboratory of Animal Nutrition and Feeding, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Zhaoyu LiuState Key Laboratory of Animal Nutrition and Feeding, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Xiaoming SongState Key Laboratory of Animal Nutrition and Feeding, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Meiyu YangState Key Laboratory of Animal Nutrition and Feeding, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Zhongchao LiState Key Laboratory of Animal Nutrition and Feeding, College of Animal Science and Technology, China Agricultural University, Beijing, China.
Ling LiuState Key Laboratory of Animal Nutrition and Feeding, College of Animal Science and Technology, China Agricultural University, Beijing, China.

Funding

Key R&D project of Jiangxi Province 20232BBF60010
6 · The paper itself

Abstract

objectiveThe study was conducted to determine energy contents, apparent total tract digestibility (ATTD) of nutrients, the apparent (AID) and standardized (SID) ileal digestibility of amino acids (AA) in corn germ meals (CGM) produced by processing technologies of wet milling (CGM-CV1 and CGM-CV2), heating-dried CGM with steep liquor (CGMSL-DH) and dried using indirect heat (CGMSL-IH), corn germ expellers (CGE) and dry-grind processing method (CGM-DG).

methodsIn Exp. 1, forty-two crossbred male barrows with an initial body weight (BW) of 51.2±4.5 kg were assigned to 1 of 7 diets in a randomized complete block design. In Exp. 2, seven cannulating barrows with an initial BW of 35.3±1.3 kg were assigned to 7 diets in each period according to a Latin square design. Each diet included 6 replicates.

resultsThe ATTD of acid detergent fiber and gross energy (GE), and SID of most AA, except for tryptophan (Trp) and cysteine (Cys), in CGMSL-IH was greater (p<0.05) than those in CGM-CV2. The ATTD of organic matter (OM), crude protein and GE, and SID of most AA, except for arginine (Arg), histidine (His), lysine (Lys) and tyrosine (Tyr), in CGMSL-DH was greater (p<0.05) than those in CGM-CV1 for pigs. The ATTD of GE and acid-hydrolyzed ether extract, contents of digestible and metabolizable energy (ME), and SID of AA, except for Arg, His, Lys, Phenylalanine, Trp, Cys, glutamic acid, glycine and Tyr, in CGE were greater (p<0.05) than those in CGM-CV1. The ATTD of OM and GE, and SID of all AA in CGM-DG were greater (p<0.05) than those in CGM-CV1. Compared with the CGM-CV1, CGM-CV2 showed a greater (p<0.05) ATTD of GE and SID of some AA for growing pigs.

conclusionDifferent processing technologies lead to large variations in energy contents and AA digestibility of CGM for growing pigs. The CGE contains more available energy compared with CBM-CV1, and CGMSL-DH, CGMSL-IH and CGM-DG provides more ileal digestibility of AA for growing pigs compared with the CGM-CV1 and CGM-CV2.

Indexed as

Amino AcidsCorn Germ MealEnergy ContentGrowing PigsProcessing Technology

Identifiers

PMID40045631
PMCPMC12062805

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.