Evidence map›Paper›PMID 40045628›Full record

ArticleAnimal bioscience2025

Effects of dietary rumen undegradable protein:rumen degradable protein ratio on nitrogen metabolism in Hanwoo steers.

Sang Yeob Kim, Rajaraman Bharanidharan, Seyun Im, Kyoung Hoon Kim, Joonpyo Oh, Hyun Jin Kim, Jaesung Lee, Kamburawala Kankanamge Tharindu Namal Ranaweera, Jin Woo Jeong, Jun Seok Oh and 2 more

Abstract read
In one paragraph

Article in Animal bioscience, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Sang Yeob KimDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul, Korea.
Rajaraman BharanidharanDepartment of Eco-friendly Livestock Science, Institute of Green Bio Science and Technology, Seoul National University, Pyeongchang, Korea.
Seyun ImDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul, Korea.
Kyoung Hoon KimDepartment of Eco-friendly Livestock Science, Institute of Green Bio Science and Technology, Seoul National University, Pyeongchang, Korea.
Joonpyo OhCargill Animal Nutrition Korea, Seongnam, Korea.
Hyun Jin KimDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul, Korea.
Jaesung LeeDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul, Korea.
Kamburawala Kankanamge Tharindu Namal RanaweeraDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul, Korea.
Jin Woo JeongDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul, Korea.
Jun Seok OhDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul, Korea.
Sang Hyun LeeDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul, Korea.
Myunggi BaikDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Sciences, College of Agriculture and Life Sciences, Seoul National University, Seoul, Korea.

Funding

FEEDUP Co., Ltd.
6 · The paper itself

Abstract

objectiveWe investigated the effects of dietary rumen undegradable protein (RUP): rumen degradable protein (RDP) ratio on growth performance, nitrogen (N) metabolism, and rumen and blood parameters in Hanwoo (Korean cattle) steers.

methodsEight Hanwoo steers (average body weight, 393 kg) were allocated to two groups and fed with a high RUP:RDP ratio (46.9:53.1 based on crude protein) or a low RUP:RDP ratio (30.6:69.4) concentrate with iso-crude protein content in a 2×2 Latin square design in two successive periods.

resultsThe high RUP:RDP group had higher (p<0.01) average daily gain, and lower (p<0.05) ruminal ammonia and plasma urea N concentrations than the low RUP:RDP group. The high RUP:RDP group had lower (p<0.05) urinary N excretion and urinary N per N intake and higher (p<0.1) tendency of retained N than the low RUP:RDP group. The high RUP:RDP group had higher (p<0.1) tendency of N utilization efficiency (retained N per N intake: 28.7% vs. 25.5%) than the low RUP:RDP group. The high RUP:RDP group had a lower (p<0.1) tendency of urinary N per total N excretion, but a higher tendency of fecal N per total N excretion.

conclusionA high ratio of dietary RUP:RDP may improve N utilization efficiency by reducing urinary N excretion, which may be beneficial for the environment through reducing atmospheric ammonia emissions.

Indexed as

Dietary Rumen Undegradable ProteinFermented Heat-Treated Soybean MealKorean Cattle SteersNitrogen ExcretionRetained Nitrogen

Identifiers

PMID40045628
PMCPMC12061585

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.