Evidence map›Paper›PMID 40045610›Full record

ArticleAnimal bioscience2025

Optimal dietary vitamin B1 content enhanced egg production, eggshell thickness, and serum antioxidant status in breeder geese.

Lin Dai, Baowei Wang, Qian Li, Mingai Zhang, Jing Zhang, Bin Yue, Min Kong, Binghan Wang, Wenlei Fan

Abstract read
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Article in Animal bioscience, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

9 authors.

Lin DaiCollege of Animal Science and Technology, Qingdao Agricultural University, Qingdao, China.
Baowei WangCollege of Animal Science and Technology, Qingdao Agricultural University, Qingdao, China.
Qian LiCollege of Animal Science and Technology, Qingdao Agricultural University, Qingdao, China.
Mingai ZhangCollege of Animal Science and Technology, Qingdao Agricultural University, Qingdao, China.
Jing ZhangCollege of Food Science and Engineering, Qingdao Agricultural University, Qingdao, China.
Bin YueCollege of Science and Information Science, Qingdao Agricultural University, Qingdao, China.
Min KongInstitute of High-Quality Waterfowl, Qingdao Agricultural University, Qingdao, China.
Binghan WangQingdao Huihe Biotechnology Co., Ltd., Qingdao, China.
Wenlei FanCollege of Animal Science and Technology, Qingdao Agricultural University, Qingdao, China.

Funding

China Agriculture Research System of MOF and MARA CARS-42-14Key Technology Research and Development Program of Shandong 2021CXGC010805
6 · The paper itself

Abstract

objectiveThis study aimed to evaluate the effects of vitamin B1 (VB1) supplementation on laying performance, egg quality, serum biochemical parameters, antioxidant status, and nutrient digestion in breeder geese.

methodsA total of 150 geese (30 males and 120 females, aged 34 weeks) were randomly assigned to 6 dietary treatment groups, each 5 replicates of 5 birds (1 male and 4 females). The geese were fed a basal diet supplemented with 0 (control), 1, 2, 3, 4, or 5 mg/kg of VB1 for 10 weeks.

resultsVB1 supplementation had no significant effects on average feed intake, average egg weight, feed-to-egg ratio, egg shape index, eggshell strength, protein height, and Haugh unit (p>0.05). However, it increased egg-laying rate, eggshell thickness, and yolk color (p<0.05) in a quadratic manner, with the maximum values observed at 2 mg/kg VB1. Supplementing 2 mg/kg VB1 reduced serum aspartate transaminase activity (p<0.05), but did not affect serum alanine transaminase activity, lipid and protein concentrations (p>0.05). Serum glutathione peroxidase and total superoxide dismutase activities were enhanced by VB1 supplementation (p<0.05), while total antioxidant capacity and malondialdehyde concentration remained unchanged (p>0.05). Additionally, VB1 supplementation at 2 mg/ kg increased crude ash digestibility, but did not affect the digestibility of ether extract, crude protein, calcium, and phosphorus.

conclusionDietary supplementing VB1 improved egg-laying performance, egg quality, antioxidant status, and mineral absorption in breeder geese. The optimal dietary VB1 concentration ranged from 3.83 to 4.81 mg/kg for improving egg production and quality, while higher concentrations of 4.99 to 6.51 mg/kg were needed to boost serum antioxidant status.

Indexed as

AntioxidationEgg ProductionGeeseNutrient DigestionReproductionVitamin Requirement

Identifiers

PMID40045610
PMCPMC12229916

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