Evidence map›Paper›PMID 40041712›Full record

ArticleFood science & nutrition2025

Enrichment of Oil Cake With Cinnamon Extract Positively Effects Antioxidant Activity and Textural Profile.

Banafshe Bordbar Lomer, Fatemeh Ghannadiasl

Abstract read
In one paragraph

Article in Food science & nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 3 papers.

0numbers the graph read from it
0cells of the map it votes in
3citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

3 citing papers in PubMed.

  1. Review
  2. Article
  3. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

2 authors.

Banafshe Bordbar LomerDepartment of Food Science and Technology Urmia University Urmia Iran.ORCID https://orcid.org/0000-0002-9457-5483
Fatemeh GhannadiaslDepartment of Food Sciences and Technology University of Mohaghegh Ardabili Ardabil Iran.ORCID https://orcid.org/0000-0001-8257-8559

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Identifying the optimal formulation is essential for achieving health benefits, preserving texture, and enhancing the flavor of baked goods. This study examined the effects of aqueous cinnamon extract (

Indexed as

antioxidant activityaqueous cinnamon extractCinnamomum zeylanicumoil caketexture profile analysis

Identifiers

PMID40041712
PMCPMC11876856

What OpenQuestion holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.