ArticleApplied and environmental microbiology2025
Large-scale phenotypic and genomic analysis of
Erratum issuedAbstract read
In one paragraph
Article in Applied and environmental microbiology, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 7 papers.
0numbers the graph read from it
0cells of the map it votes in
7citing papers in PubMed
–field-weighted citation impact
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
7 citing papers in PubMed.
- Article
- Global Analysis of the Co-Occurrence of Antimicrobial and Metal Resistance Genes in Bacterial Genomes From Dairy-Isolated Pathogens.Environmental microbiology · 2026Article
- LIPI-4 as a Critical Modulator of InlB-Mediated Pathogenicity inMicroorganisms · 2026Article
- Article
- Review
- Early detection and population dynamics ofFrontiers in microbiology · 2025Article
- Repeated biocide treatments cause changes to the microbiome of a food industry floor drain biofilm model.Frontiers in microbiology · 2025Article
Corrections and comments
- Erratum issued
Authors and funding
41 authors.
Mirena IvanovaResearch Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.ORCID 0000-0002-0077-5207
Martin Laage KraghResearch Group for Food Microbiology and Hygiene, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.ORCID 0000-0003-4273-9359
Judit SzarvasResearch Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.ORCID 0000-0002-0720-3017
Elif Seyda TosunResearch Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.
Natacha Friis HolmudResearch Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.
Alexander GmeinerResearch Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.
Corinne AmarPublic Health England, National Infection Service, London, United Kingdom.
Claudia GuldimannChair for Food Safety and Analytics, Ludwig-Maximilians-University Munich, Munich, Germany.
TuAnh N HuynhUniversity of Wisconsin-Madison, Madison, Wisconsin, USA.ORCID 0000-0002-7313-6166
Renáta KarpíškováDepartment of Public Health, Masaryk University, Medical Faculty, Brno, Czech Republic.
Carmen RotaUniversity of Zaragoza, Zaragoza, Spain.
Diego GomezUniversity of Zaragoza, Zaragoza, Spain.
Eurydice AboagyeUniversity of Vermont, Burlington, Vermont, USA.
Andrea EtterUniversity of Vermont, Burlington, Vermont, USA.ORCID 0000-0002-0204-0239
Patrizia CentorameIstituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise G Caporale "Giuseppe Caporale", Teramo, Italy.
Marina TorresiIstituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise G Caporale "Giuseppe Caporale", Teramo, Italy.ORCID 0000-0002-4684-7886
Maria Elisabetta De AngelisIstituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise G Caporale "Giuseppe Caporale", Teramo, Italy.
Francesco PomilioIstituto Zooprofilattico Sperimentale dell'Abruzzo e del Molise G Caporale "Giuseppe Caporale", Teramo, Italy.
Anders Hauge OkholmArla Innovation Center, Arla Foods amba, Aarhus N, Denmark.
Yinghua XiaoArla Innovation Center, Arla Foods amba, Aarhus N, Denmark.
Sylvia KletaGerman Federal Institute for Risk Assessment (BfR), National Reference Laboratory for Listeria monocytogenes (NRL-Lm), Berlin, Germany.
Stefanie LüthGerman Federal Institute for Risk Assessment (BfR), National Reference Laboratory for Listeria monocytogenes (NRL-Lm), Berlin, Germany.
Ariane PietzkaAustrian Agency for Health and Food Safety (AGES), Institute of Medical Microbiology and Hygiene, National Reference Laboratory for Listeria monocytogenes, Graz, Austria.ORCID 0000-0003-2987-2905
Jovana KovacevicFood Innovation Center, Oregon State University, Portland, Oregon, USA.ORCID 0000-0003-1254-4294
Franco PagottoListeriosis Reference Service, Food Directorate, Bureau of Microbial Hazards, Ottawa, Ontario, Canada.ORCID 0000-0003-2303-3158
Kathrin RychliUnit for Food Microbiology, Institute for Food Safety, Food Technology and Veterinary Public Health, University of Veterinary Medicine, Vienna, Austria.
Irena ZdovcInstitute of Microbiology and Parasitology, Veterinary Faculty, University of Ljubljana, Ljubljana, Slovenia.
Bojan PapićInstitute of Microbiology and Parasitology, Veterinary Faculty, University of Ljubljana, Ljubljana, Slovenia.
Even HeirNofima, The Norwegian Institute of Food, Fisheries and Aquaculture Research, Ås, Norway.
Solveig LangsrudNofima, The Norwegian Institute of Food, Fisheries and Aquaculture Research, Ås, Norway.
Trond MøretrøNofima, The Norwegian Institute of Food, Fisheries and Aquaculture Research, Ås, Norway.
Phillip BrownNorth Carolina State University, Raleigh, North Carolina, USA.ORCID 0000-0002-9213-6639
Sophia KathariouNorth Carolina State University, Raleigh, North Carolina, USA.
Roger StephanInstitute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, Zurich, Switzerland.ORCID 0000-0003-1002-4762
Taurai TasaraInstitute for Food Safety and Hygiene, Vetsuisse Faculty, University of Zurich, Zurich, Switzerland.
Paw DalgaardResearch Group for Food Microbiology and Hygiene, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.
Patrick Murigu Kamau NjageResearch Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.ORCID 0000-0002-4364-5314
Annette FagerlundNorth Carolina State University, Raleigh, North Carolina, USA.ORCID 0000-0001-7146-4265
Frank AarestrupResearch Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.ORCID 0000-0002-7116-2723
Lisbeth Truelstrup HansenResearch Group for Food Microbiology and Hygiene, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.
Pimlapas LeekitcharoenphonResearch Group for Genomic Epidemiology, National Food Institute, Technical University of Denmark, Kgs Lyngby, Denmark.ORCID 0000-0002-5674-0142
Funding
The regulation of c-di-AMP homeostasis and signaling in bacteriaR35GM147519 · NIGMS · UNIVERSITY OF WISCONSIN-MADISON · PI Tu Anh Huynh · 2022 to 2026
$1.7MArla FoodsDanish Dairy Research FoundationFoundation for Research Levy on Agricultural Products (FFL) 314743Karl Pedersens og Hustrus Industrifond (Karl Pedersen og Hustrus Industrifond) DI-2019-07020Milk Levy FundNIGMS NIH HHS R35 GM147519
Abstract
IMPORTANCE: Contamination of
Indexed as
DisinfectantsListeria monocytogenesPeracetic AcidQuaternary Ammonium CompoundsBacterial ProteinsDrug Resistance, BacterialFood MicrobiologyGenome, BacterialGenomicsMicrobial Sensitivity TestsPhenotypeBacterial ProteinsDisinfectantsPeracetic AcidQuaternary Ammonium Compoundsdisinfectantsfood industryListeria monocytogenesperacetic acidquaternary ammonium compounds
Identifiers
What OpenQuestion holds
Textmetadata
LicenceCC BY
Read underepoch 390
Registered trials
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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.