Evidence map›Paper›PMID 39995401›Full record

ArticleFood chemistry: X2025

Decoding the specific minty-like aroma of 'Rucheng baimaocha' (

Jian Ouyang, Ronggang Jiang, Huimin An, Xingchang Ou, Jing Wang, He Xie, Wenjie Fu, Jing Zhang, Hongyu Chen, Qi Liu and 5 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food chemistry: X, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 5 papers.

0numbers the graph read from it
0cells of the map it votes in
5citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

5 citing papers in PubMed.

  1. Article
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4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

15 authors.

Jian OuyangKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Ronggang JiangKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Huimin AnKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Xingchang OuKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Jing WangKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
He XieKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Wenjie FuKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Jing ZhangKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Hongyu ChenKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Qi LiuKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Juan LiKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Haitao WenKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Ligui XiongKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Jian-An HuangKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.
Zhonghua LiuKey Laboratory of Tea Science of Ministry of Education, Hunan Agricultural University, Changsha 410128, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Rucheng Baimaocha (

Indexed as

Aroma recombination and omissionBlack teaMinty-like aromaRucheng Baimaocha

Identifiers

PMID39995401
PMCPMC11849587

What OpenQuestion holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the OpenQuestion graph.